Mike's Cold Alaskan King Crab Cheese Bagel Spread
Mike's Cold Alaskan King Crab Cheese Bagel Spread

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's cold alaskan king crab cheese bagel spread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Cold Alaskan King Crab Cheese Bagel Spread is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mike's Cold Alaskan King Crab Cheese Bagel Spread is something which I have loved my entire life. They are nice and they look fantastic.

It's of ● For The King Crab Spread. Fine mince all of your vegetables, add herbs and crab meat and mix well in cream cheese and sour cream mixture. Place crab spread in a decorative serving bowl and.

To begin with this recipe, we have to first prepare a few components. You can cook mike's cold alaskan king crab cheese bagel spread using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:
  1. Prepare ● For The King Crab Spread
  2. Get 1 1/2 Cups Alaskan King Crab Meat [steamed - feathered or cubed]
  3. Take 2 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  4. Prepare 1/2 Cup Quality Sour Cream [less if you want a thicker spread]
  5. Take 1/4 Cup Fresh Grated Parmesan Cheese
  6. Get 1 tbsp Fresh Dill [+ reserves for bagels]
  7. Prepare as needed Lemon Wedges
  8. Prepare 2 Baby Cucumbers [minced -reserve 1 for bagels]
  9. Make ready 1/4 Cup Celery [minced]
  10. Prepare 1/2 Cup Red Onions [minced + reserves for bagles]
  11. Make ready 2 tbsp Fresh Chives
  12. Make ready 1 tbsp Fine Minced Garlic
  13. Prepare 2 tbsp Fresh Cilantro Leaves [+ reserves for bagels]
  14. Take 2 tbsp Fresh Parsley Leaves [+ reserves for bagels]
  15. Take to taste Salt & Pepper
  16. Prepare 2 Dashes Tabasco Pepper Sauce
  17. Get 1/2 tsp Old Bay Seasoning [+ reserves for bagels]
  18. Get 1/2 tsp Lemon Pepper
  19. Get ● For The Bagels
  20. Take as needed Fresh Assorted Bagels
  21. Make ready as needed Butter Lettuce Leaves [chilled]
  22. Take as needed Fresh Avocado Slices
  23. Make ready as needed Fresh Firm Tomato Slices [thin slices - chilled]
  24. Take reserved Fresh Crispy Cucumber [thin sliced - chilled]

From Alaskan king crab vs snow crab, to other crab types. An Overview of The Types of Alaskan These crabs shy away from warm water, congregating in nooks of cold water around the Bering Sea. Since then, king crab has been fished sustainably throughout Alaska. And while it will never be inexpensive again, it's still one of the world's great Alaskan king crab is cooked and blast frozen right in the harbor.

Instructions to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:
  1. 1.5 pounds of fresh crab pictured.
  2. Crack your shells and pull your meat. Check meat well for any smaller fractured shells. Feather or cube meat.
  3. Fine mince all of your vegetables, add herbs and crab meat and mix well in cream cheese and sour cream mixture.
  4. Place crab spread in a decorative serving bowl and refrigerate. Garnish with fresh parsley or cilantro.
  5. Or, serve spread in individual ramikins.
  6. To construct your stacked bagel sandwichs - follow steps below. Pictured are toasted onion bagels with crab cheese spread.
  7. Vegetable platter.
  8. Tomatoes with fresh Dlll pictured. Add a dash of black pepper and Old Bay Seasoning on top of Tomato.
  9. Add sliced red onions.
  10. Add sliced avacados and squeeze lemon juice in the tops to keep from browning.
  11. Add fresh Cilantro and Parsley leaves.
  12. Serve with lemon wedges. Enjoy!

If they did not, the giant crabs would die and rot within hours. Found in the cold waters of regions like the northern pacific, Alaskan king crabs have taken up residence deep on ocean floors. King crabs are crustaceans and belong to the invertebrates group, or those animals without backbones. By Mitch Mandel, The Editors of Men's Health and Thomas MacDonald. Giant King Crab Legs from Alaska - Order Online.

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