Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, doum palm tea (shayin goruba). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
See great recipes for Doum palm tea(shayin goruba), Shayin goruba too! Hibiscus tea/shayin zobo. zobo leaves, Few pieces of tamarind, Pineapple juice, ginger, cloves, cinnamon, lemon juice, Sugar to ur taste. See great recipes for Indomie with goruba tea, Doum palm tea(shayin goruba) too!
Doum palm tea (shayin goruba) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Doum palm tea (shayin goruba) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook doum palm tea (shayin goruba) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Doum palm tea (shayin goruba):
- Prepare 1 handful Powder doum palm (goriba)
- Take 8 Gloves
- Prepare 3 dried Ginger
- Take Sugar or honey
- Make ready 1 tea bag
- Prepare 1 Lemon
- Prepare Water
Doum palm fruit is a kind of plant which is able to grow in several tropical countries such as Indonesia, Malaysia, India, Vietnam, Pakistan, Thailand, Singapura The fruit which is alike with sugar palm fruit has named in Latin as Borassus Flabellifer and it is also known as siwalan. The average dimension of doum palm fruit in the. Doum Fruit , Find Complete Details about Doum Fruit,Doum Palm,Buah Zuriat,Palm from Dried Fruit Supplier or Manufacturer-AL SIDDIQI JEWEL OF TRADING EST. Ancient Egypt Palms Fruit Cloths Trees Gardens Foods Jewels Image. الدوم# #doum_palm Doum is one of the natural drinks that the Egyptians drink during the blessed month of Ramadan to.
Steps to make Doum palm tea (shayin goruba):
- In a pot,pour clean water add your Ginger,cloves,doum palm,tea bag and bring to boil for 20-30 minutes
- Get a sieve and pour the desired amount of the tea water
- Wash your lemon add cut horizontally, cut a thin slice from it and squeeze out a little juice into the tea
- Place the slice into the tea as done above,then serve with crunchy chin-chin
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