Cabbage Cups with chilli yogurt dip
Cabbage Cups with chilli yogurt dip

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cabbage cups with chilli yogurt dip. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Victoria Paikin pleased to present this video about easy appetizer recipes - No Fuss Cabbage Fritters Recipe for a wonderful blend of flavors. Spinach Yogurt Dip (Palak Raita)Glitter and Gluttony. Buttered saltines sound simple (and they are!), but serving them with a cool dip spiked with garlicky chili crisp will practically glue folks to the appetizer table.

Cabbage Cups with chilli yogurt dip is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Cabbage Cups with chilli yogurt dip is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook cabbage cups with chilli yogurt dip using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cabbage Cups with chilli yogurt dip:
  1. Prepare 1/3 cup cottage cheese cut in small cubes
  2. Prepare 1 tomato cut in small cubes
  3. Get 1/3 cup sweet corn
  4. Take 1/4 cup zucchini
  5. Get 1 tbsp lemon juice
  6. Get 1/2 tsp black pepper
  7. Get to taste salt
  8. Take 1 tbsp finely chopped coriander leaves
  9. Make ready 1 tbsp olive oil
  10. Take 7-8 cabbage leaves
  11. Prepare For chilli yogurt dip: 1/2 cup greek yogurt
  12. Make ready 1/2 tsp red chilli powder
  13. Take 1 tbsp lemon juice
  14. Get 1-2 garlic cloves (minced)
  15. Make ready 1 red chilli finely chopped
  16. Get to taste salt

The trick to making good cabbage dumplings is rolling the dough as thin as it can be without splitting when filled. As red cabbage is, well, red, don't be put off if you see. Savoy cabbage is a bright green, hearty member of the brassica family. Lightly braised with chickpeas and mustard, it becomes a vegetable worthy of a main course.

Steps to make Cabbage Cups with chilli yogurt dip:
  1. In a bowl take greek yogurt add in minced garlic, finely chopped red chili, chili powder, lemon juice and salt. Mix it well and refrigerate till not in use.
  2. Heat oil in a non-stick pan, add tomatoes, zucchini, cottage cheese saute for a minute. Add salt and black pepper mix it well and switch off the flame.
  3. Blanch sweet corn for 4-5 minutes.
  4. In a bowl add stir fried veggies, sweet corn, finely chopped coriander leaves, lemon juice. Mix everything well.
  5. Take a cabbage leaf add 2-3 tbsp of the stir fried veggies mixture.
  6. Prepare rest of the cabbage cups in the same way.
  7. Serve with chilli yogurt dip.

Spread yogurt onto a serving platter and top with cabbage and chickpeas. Recipe by The Bon Appétit Test Kitchen. , Photos by Yossy Arefi. Chilli & Lime Yoghurt Dip is simply Greek yogurt, spiced with chilli, lime and salt. It is versatile and anything from crudités to croquettes can be used. This yogurt dip is ideal for cooling you down when you have spicy foods, like in Indian cuisine.

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