Simple vegetable samosa
Simple vegetable samosa

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, simple vegetable samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This easy recipe for vegetable samosa uses puff pastry, eliminating the need for making and frying the dough while maintaining the classic flavors. Learn to make this pastry at home from scratch, step by step, with a vegetarian filling, plus a simple folding technique. Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry.

Simple vegetable samosa is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Simple vegetable samosa is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have simple vegetable samosa using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Simple vegetable samosa:
  1. Prepare 3 boiled potatoes,cut into small cubes
  2. Make ready 1 tomato cut into small cubes
  3. Make ready Half bunch coriander leaves chopped
  4. Take 1 green chilli (if chilli is required)
  5. Get to taste Salt
  6. Make ready 16 Maanda(samosa sheets)
  7. Get to taste Salt
  8. Get Oil for frying

Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. It tasted just like an authentic samosa and was very simple to make but dry without the sauce.so I went and bought the sauce. A quick to make Vegetable Samosa.

Steps to make Simple vegetable samosa:
  1. Mix all the vegetables.add in salt and mix well.
  2. Fold the samosa sheets and stuff it with the veg mix.fry in medium hot oil until golden brown.Serve with lemon slices.

Savory Potato and Green Peas filling, using ready to use Samosa pastry sheets. Total time is not inclusive of defrosting the sheets, cooling the filling. Samosa is an Indian deep-fried appetizer with spiced potatoes. This is an easy samosa recipe with step-by-step method on how to fold Samosa and the recipe. I've kept things simple by using my Quick and Easy Indian Style Curry Recipe as a base for these samosas so all you need to do is add some vegetables and make the pastry.

So that is going to wrap this up for this exceptional food simple vegetable samosa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!