Bheja fry
Bheja fry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bheja fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bheja fry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bheja fry is something that I have loved my whole life.

Bheja Fry Hindi Full Movie Directed By : Sagar Ballary, Produced by : Sunil Doshi, Starring : Vinay Pathak, Rajat Kapoor, Sarika, Ranvir Shorey. Bheja Fry is a series of Indian comedy films written and directed by Sagar Ballary and starring Vinay Pathak. Ranjeet Thadani (Rajat Kapoor) is a music producer married to Sheetal (Sarika) a singer.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bheja fry using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bheja fry:
  1. Make ready 250 GM bheja
  2. Make ready 3 onion
  3. Take 1tsp Ginger garlic paste
  4. Get 1 tsp Haldi
  5. Take as per taste Salt
  6. Prepare As needed Oil
  7. Make ready 1 TSP Garam masala
  8. Take 1 potato
  9. Make ready 1 tomato
  10. Take as required Water
  11. Prepare Green chillies
  12. Make ready 1 tsp dhania powder
  13. Make ready 1 TSP Jeera powder

Bheja Fry is popular dish which actually uses brains of goat, sheep or lamb cooked in a spicy masala. The dish is quite popular in Hyderabad and Mumbai, the dish is quite literally mind blowing. Bheja fry is a classic recipe made with goat brain and freshly grounded masala spices enhancing the taste even more. Yar bheja fry mat kar !!

Instructions to make Bheja fry:
  1. Clean brain in hot water,remove the nerves,heat oil and chopped onion,cook till golden add ginger garlic paste cook till raw smell of ginger garlic goes.add tomato and green chillies.
  2. Peel and chop potato add all the dry masala cook and bheja mix well saute for some time,add water as required cook till bheja and potato is cooked, garnish with Kotmir,serve hot with paratha.

Yar (Dont fry my brains). bheja fry. tell it to someone who is irritating you. Bheja Fry Recipe - Thinking what to make today and falling short of ideas? Get some exciting recipes online from this platform. Bheja fry is a classic recipe made with goat brain. This lamb recipe basically involves scrambling the bhejamasala #bhejafry #howtomakebhejafry Today we going to prepare a delicious Bheja Fry (Goat.

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