Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, moong daal chilla dosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Moong Daal Chilla Dosa is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Moong Daal Chilla Dosa is something which I’ve loved my whole life.
Everybody loves moong daal pakodas but there is another unique recipe of moong daal which I am going to share today. Some call it moong daal chilla, we call. Moon dal chilla is a healthy and nutritious gluten-free recipe for breakfast.
To get started with this particular recipe, we must prepare a few components. You can have moong daal chilla dosa using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moong Daal Chilla Dosa:
- Take 1 cup green split moong daal
- Prepare 2 tbsp rice flour/ besan
- Take 2 garlic cloves
- Take 1 green chilli
- Make ready 1 inch ginger
- Make ready to taste Salt
- Make ready 1 tsp red chilli powder
- Prepare 1/8 tsp turmeric powder
Crispy, tasty, cone shaped dosa made using moong dal. One of our favorite healthy Moong dal dosa are instant thin crepes made with skinned yellow lentils or moong dal & spices. Moong dal chilla is a favorite breakfast at our home. I have whole green gram handy always as it is very quick and easy to cook With whole green I make moong dal cheela, mixed dal dosa and also dal fry.
Instructions to make Moong Daal Chilla Dosa:
- Soak daal for 1 or 2 hours in a mixture jar add daal green chilli ginger garlic and grind in a smooth paste
- Take out in a bowl add salt red chilli powder turmeric powder rice flour or besan make pouring consistency batter by adding water as much required
- Now on tava spread little oil and pour laddle full of batter and like dosa spread it round with the laddle
- Roast it from both the sides applying ghee very little
- Serve hot with any of chattni or curd
You can also make sprouts sandwich, sprouts pulao. This one is another healthy, protein-rich recipe which can be eaten as breakfast or snack in itself or combined with veggies for a meal. Also check out the Moong dal chilla and Addai or multigrain dosa recipe. Moong dal dosa is easy breakfast and can be prepared instantly. You'll surely relish eating these mouth drooling, crispy moong dal dosa.
So that is going to wrap this up with this exceptional food moong daal chilla dosa recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
