Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, banana in coconut milk / kluai buat chi / thai dessert. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert is something which I’ve loved my whole life. They are nice and they look fantastic.
First time I'm cooking a Thai dessert for you guys ! I just made it a liiiiiittle bit different from the original Thai recipe for my boyfriend, to make it a bit more sweet. 🍨 WATCH MORE THAI DESSERT RECIPES: https How to cook Banana with coconut milk/ Saging na ginataan. EASY BANANA TAPIOCA PUDDING with Coconut Milk
To begin with this particular recipe, we have to first prepare a few components. You can cook banana in coconut milk / kluai buat chi / thai dessert using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert:
- Take 1 bunch Banana,typical Thai,small banana
- Make ready 500 ml coconut milk
- Make ready 1/3 cup sugar
- Take 1/3 tsp salt
- Get 3 pandanas leaves ,optional
Pour the coconut milk into a pan, add the sugar and salt. Kluai buat chi or banana in coconut milk is a Thai dessert. Bananas are simply cooked in a mixture of coconut milk and coconut cream to create a flavorful dessert. Usually, Kluai buat chi is composed of two batters, one salty and one sweet, both of which are cooked in a pot.
Steps to make Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert:
- Prepare all ingredients listed
- Boil water,pick each banana from the bunch
- Boil banana in hot water for 10 mins,let cool
- Peel ,cut each banana to bite size
- Combine coconut milk,salt,sugar ,pandan leaves
- Bring to boil,add banana,let cook 10 more mins on medium heat
- Stir occasionly ,after 10 mins,heat off,serve when it slightly cooled
A smooth and creamy Thai dessert. It is one of healthy Thai desserts with nutritional of banana also a low fat dessert. One would be hard-pressed to find anything among all the traditional, old-fashioned Thai desserts more "friendly" than Kluay Buat Chi (RTGS: kluai buat chi กล้วยบวชชี). If we were lucky, she'd stir the kernels into a pot of coconut milk to make chè, a delectable Vietnamese pudding. I can think of few better treats than chè on a summer afternoon.
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