Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, double coated chilla. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Double coated chilla is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Double coated chilla is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook double coated chilla using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Double coated chilla:
- Make ready 1/2 cup besan
- Take 4 tbsp oat grenuals
- Make ready 2 chopped green chillies
- Get 1 tbsp green coriander chopped
- Prepare 1 onion finely chopped
- Get 1 tomato finely chopped
- Get 1 pinch cumin seeds
- Take 1 pinch Ajwain
- Make ready to taste Salt
- Take 2 tsp oil or ghee
- Take 4 tsp cheese greted
- Prepare 1 egg whisked
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Steps to make Double coated chilla:
- Take a bowl add besan, add all chopped things.mix all.
- Now add salt, cumin, Ajwain,mix all things with the help of water,
- This batter will be some thick,like flowing consultancy.
- Now heat a pan sprinkle some oil in it.
- Spread thin layer of the batter in this pan.
- Spread eggs thin layer,then immediately sprinkle oats in it.
- During this process flame should be low.
- Cook it both sides golden & crispy.
- Sprinkle some cheese in it and fold it.
- Now double-coated chilla is ready to serve for children stuff it with cheese.
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