Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oats chilla. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Made with oatmeal and chickpea flour. They come out crisp and are healthy. Why not start your mornings with the delicious, healthy and easy to make super food - Oats Chilla.
Oats chilla is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Oats chilla is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook oats chilla using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oats chilla:
- Get 1 cup Oats (plain)
- Get 1/3 cup gram flour(besan)
- Take 1 Onion(chopped)
- Get 2 Green chilli(chopped)
- Get 1 Tomato (chopped)
- Take 1/4 cup Coriander leaves
- Make ready 1/3 tsp Turmeric powder
- Take 1/3 tsp Red chilli powder
- Make ready to taste Salt
- Take 3 tsp oil
- Take as needed water
Oats Chilla is a healthy, delicious and easy to make breakfast dish. Similar to a dosa and more like a mini-dosas, these are great for evening snacks or even as lunch/dinner for the health conscious folks. What is Oats Crepe or Oats Chilla? They are nothing but the same thing, the crepe is also known as 'chilla' or 'cheela' in Indian Hindi language and these 'Savory Oats Crepes' are made using oats flour.
Instructions to make Oats chilla:
- Take a bowl,add oats mix with water and cover it 4 minutes.
- After 4 minutes add besan,tomato,onion,chilli,coriander leaves,salt.Mix well like a smooth batter.
- Heat a tawa,grease oil,add the batter,cook it until looks golden brown.serve with tomato ketchup.
Chilla - or cheela - is a popular Indian breakfast usually made with powdered Bengal gram (besan) The oats chilla is a very healthy breakfast option. Infact, it can even double as a sumptuous snack or. Oats chilla is a more recent morning ritual for me. However, it still begins with my mother. She made me this breakfast for the first time this past summer, when I was home in New Delhi.
So that is going to wrap it up with this special food oats chilla recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
