Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, grilled whole fish with tamarind, sweet soy sauce and bento rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fried Fish Tamarind Sauce- English version!!! Sweet Chili Halibut Recipe ปลาราดพริก (Pla Raad Prik) - Hot Thai Kitchen. Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice.
Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have grilled whole fish with tamarind, sweet soy sauce and bento rice using 17 ingredients and 25 steps. Here is how you cook it.
The ingredients needed to make Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice:
- Make ready 2 fresh fishes (i used gourami fish)
- Get 3 Coriander (approx)
- Take 6 red onion
- Get 6 Garlic
- Get 1 Lime
- Prepare 1 tsp tamarind
- Prepare 1 tsp salt
- Prepare 1 tsp black pepper
- Get 4 tbsp sweet soy sauce
- Make ready 2 cm Ginger
- Take 4 red chili
- Get 4 green chili
- Prepare 4 tsp Oil (approximately)
- Prepare Water
- Get 2 Tomato
- Make ready 1 cucumbar (for garnish n its optional)
- Prepare 1 Banana leaf (for plate n its optional)
If you are making Fried Fish with Tamarind Sauce for kids or people who like less spicy food, use yellow and red bell pepper or Stir fried rice noodles with Chinese broccoli and soy sauces. Fish paste with Thai spice served with sweet chilli sauce. Deep fried tofu with Thai style sweet tamarind sauce on a bed of mixed vegetable. Grilled marinated whole calamari served with fresh chilli garlic and lemon sauce.
Instructions to make Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice:
- Wash fish then slice its part then out all the fillings (organs). Make sure the inner part is clean. Then wash it again
- Slice its body into 3 small slice
- Put fish into mixed water, Black pepper, lime and salt
- Crush coriender until fine crush (you can use blender) then set aside.
- Crush ginger then set aside
- Blend onion and garlic with blender or you can use food processor or stone
- Mix step 4,5,6 then fry (without oil) until light brown or until its mixture little bit dry.
- Pour then mix step 7 with soy sauce
- Put tamarin in a glass of water then mix 1 tsp tamarind in a sauce (step 8) then stir.
- Fry your fishes in deep friyj
- Brush your fried fishes with sauce
- Grill it in a pan
- Chop-chop red chili, green chili and tomatoes
- Add sliced red chili, green chili and tomatoes in sauce
- Then put olive oil or vegetable oil inside. Fry it for about 5 minutes
- Place your fish on a sliced banana leaf
- Apply sauce (step 14) all over fish
- Put garnish (sliced fresh tomato and cucumbar). Then Grilled whole fish is readyy..
- You can made rice in a manual steamer or electric rice cooker. I used manual steamer in this recipe
- Wash 400ml (2 cup) rice with water
- Put approximately, 5 glass of water inside steamer (1 liter) then put steamer tray on the top of water. Then put 400 ml (2 cup) of rice on the top of it.
- Wait for some minutes (for about 20 minutes)
- Brush your bowl with oil/butter. Fill the bowl with rice and flatten it with the back of your spoon. Really push it down into the bowl then flip your bowl in a plate or flatten shape (i used plastic peper wrap for food).
- Bento rice is ready.
- A box of fish and bento rice is readyyyy
Stir-fried sweet soy sauce and honey with steamed vegetables. Grilled Whole Fish on Banana Leaf • Steamy Kitchen Recipes Giveaways. There are times when I should just shrug my shoulders in Thai crispy fish with tamarind sauce. A whole fish, grilled or roasted, surrounded by fresh herbs and a fragrant soy ginger sauce, makes for a striking presentation. Pan-fried fish with soy sauce is one of the most classic Chinese recipe to enjoy white fish.
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