Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken tikka masala. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Tikka Masala is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chicken Tikka Masala is something which I have loved my whole life. They are nice and they look wonderful.
Chicken Tikka Masala is one of my favourite dishes, and this recipe is the bomb! Everything is made in the same pan, so the flavour of the meat transfers. Made-from-scratch Chicken Tikka Masala recipe with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken tikka masala using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka Masala:
- Prepare 4 skinless boneless chicken breasts
- Make ready 1 For the marinade:
- Make ready 2 tbsp curry powder, mild or medium
- Make ready 1 1/2 tsp smoked paprika
- Take 1 tbsp finely grated, peeled fresh ginger
- Make ready 2 garlic cloves, crushed
- Make ready 1/2 cup natural yogurt
- Take 1 tsp sea salt flakes
- Make ready 2 For the masala sauce:
- Take 1 tbsp vegetable oil + 1 teaspoon to fry chicken
- Make ready 1 tbsp finely grated, peeled fresh ginger
- Get 1 large onion, chopped small
- Take 1 clove garlic clove, crushed
- Make ready 1 tbsp mild or medium curry powder
- Take 1 can Cream of Tomato soup
Chicken Tikka Masala - tender chunks of marinated chargrilled chicken in a creamy mild sauce with garlic, ginger and spices. Kids and adults alike LOVE this dish. And the chicken is perfectly Two. I had no one to share this chicken tikka masala with!
Instructions to make Chicken Tikka Masala:
- Mix the marinade ingredients in a shallow dish or large bowl.
- Cut the chicken breasts into bite size pieces.
- Mix the chicken pieces into the marinade, cover and refridgerate for 1-3 hours (or overnight)
- When ready to cook, heat the oil in a large non stick pan. Add in the onions, garlic and ginger and cover and cook for 10 minutes, stirring occasionally.
- Add the curry powder and cook, stirring for another 2 minutes.
- Open the soup and pour it in (if using normal soup, you may just quarter fill the can with water, swill it around to get all the soup from around the sides and pour that in, but if it's concentrated soup, use a can and a half of water)
- Cook for 5 minutes, then blend until smooth (being careful with hot liquids)
- Heat the teaspoon of oil in a large pan (use the same one you used for the sauce, washed and dried, if you used a liquizer to blend your sauce)
- On a medium high heat, fry the marinated chicken, stirring to prevent sticking, for 3 minutes.
- Add the sauce back over the chicken and heat through until the chicken is thoroughly cooked (5-10 minutes, maybe longer…if, like me you are completely mad about getting chicken cooked right through! You may just need to add a little water to stop it drying out)
- Serve with plain boiled rice, fragrant spiced rice or naan breads.
So I had all four servings in one whole day. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Marinating the chicken in some yogurt while sautéing the onions and garlic with the spices helps both flavor the chicken, tenderize it, and help make a thicker finished. Chicken tikka masala is a dish of marinated and broiled chunks of chicken in a creamy, spice-infused tomato sauce. This Chicken Tikka Masala recipe features succulent pieces of chicken that are marinated in a yogurt sauce mingled with aromatic Indian spices, then skewered, grilled, and simmered in a luxuriously.
So that’s going to wrap it up for this special food chicken tikka masala recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
