Oats chilla
Oats chilla

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, oats chilla. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Made with oatmeal and chickpea flour. They come out crisp and are healthy. Why not start your mornings with the delicious, healthy and easy to make super food - Oats Chilla.

Oats chilla is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Oats chilla is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook oats chilla using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oats chilla:
  1. Make ready 2 cups oats
  2. Take 1/4 cup besan
  3. Prepare 1 1/4 cup water or as needed
  4. Take 1 tsp cumin seeds
  5. Prepare 1 tsp carom seeds
  6. Prepare 1/4 tsp turmeric powder
  7. Take 1/4 tsp red chill powder
  8. Get as needed Salt
  9. Get 1 grated carrot
  10. Prepare 1 chopped onion
  11. Make ready 1 chopped green chilli
  12. Prepare 1/4 cup chopped coriander leaves
  13. Get as needed Oil

Oats Chilla is a healthy, delicious and easy to make breakfast dish. Similar to a dosa and more like a mini-dosas, these are great for evening snacks or even as lunch/dinner for the health conscious folks. What is Oats Crepe or Oats Chilla? They are nothing but the same thing, the crepe is also known as 'chilla' or 'cheela' in Indian Hindi language and these 'Savory Oats Crepes' are made using oats flour.

Steps to make Oats chilla:
  1. Take 2 cups of oats, powder the oat in a blender jar and add it to a mixing bowl.Now add besan in it.
  2. Than add cumin seeds, carom seeds, turmeric powder, red chilli powder, salt,chopped green chilli, chopped onion.
  3. Than add grated carrot and chopped coriander leaves Mix well,pour water as needed and make a batter that is not very thin or thick
  4. Make oats chilla Heat a tawa and grease with oil,pour 2 ladle of batter.Spread it gently to a slightly thin pancake and drizzle oil around the edges when cooked, flip it and cook on the other side as well.
  5. Make sure the oats chilla get cooked well and brown spots are seen. Repeat making the rest. Serve oat chilla with chutney or ketchup.

Chilla - or cheela - is a popular Indian breakfast usually made with powdered Bengal gram (besan) The oats chilla is a very healthy breakfast option. Infact, it can even double as a sumptuous snack or. Oats chilla is a more recent morning ritual for me. However, it still begins with my mother. She made me this breakfast for the first time this past summer, when I was home in New Delhi.

So that is going to wrap this up for this special food oats chilla recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!