Here we are making fried chicken a delicacy in Kenya and fried rice
Here we are making fried chicken a delicacy in Kenya and fried rice

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, here we are making fried chicken a delicacy in kenya and fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Here we are making fried chicken a delicacy in Kenya and fried rice is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Here we are making fried chicken a delicacy in Kenya and fried rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

Kawangware, Nairobi, Kenya Here's most of the food we tried on this amazing tour of Nairobi: Ann Restaurant - Dagoretti Corner - This small street food stall on Dagoretti Corner in Nairobi serves all sorts of Kenyan / East African foods. Along with dry fried chicken and rabbit wet fry, we also had a big pot of sukuma wiki, one of the best and most commonly eaten vegetables in Kenyan food, and ugali (ugali is made from maize meal, and is one of the most commonly eaten starches in Kenya). Everything was delicious, and I especially..

To begin with this recipe, we must first prepare a few components. You can have here we are making fried chicken a delicacy in kenya and fried rice using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Here we are making fried chicken a delicacy in Kenya and fried rice:
  1. Take Rice 4 cups 2 for fried rice 2for white rice
  2. Take 1/2 kg Chicken cut into 15portions
  3. Take Salt  2 tablespoons for rice and 2 for chicken
  4. Take Oil 1/2 cup of oil 1/4-chicken,1/4-rice
  5. Prepare 5 pieces carrots cut into small pieces
  6. Make ready 2 Green 1 yellow 1 red pepper cut into lager pieces
  7. Take 5 large Tomatoes cut into small pieces
  8. Prepare 2 large onions 1-rice and 1-chicken
  9. Take 10 pieces one garlic 5- rice 5-chicken
  10. Get Serves 4people

CHICKEN (курица): grilled, fried, baked, roast, boiled, poached, steamed. RICE (рис): grilled, mashed, fried, baked, roast, boiled, steamed. I'm always hungry after I leave here! - В этом ресторане подают очень маленькие порции. What makes it so delicate is a layer of finely grated apples and fried sweet onions.

Instructions to make Here we are making fried chicken a delicacy in Kenya and fried rice:
  1. Boil then place it aside. Then prepare the chicken by cutting it into small pieces then boil it if it's soft for 15minutes and 1hour 45minutes if it's hard and you are using Jiko(a charcoal oven)found in all Kenyan homes. If you are using oven boil for 45minutes and if pressure cooker boil for 30minutes.
  2. Place a big pan over the cooker pour 8table spoons of oil in it. Add all the onions and stir until brown then add garlic and the peppers I.e yellow,green and red paper. Then add carrots and any other spice you have without adding tomatoes.Divide them into two portions.
  3. One portion for chicken we add the tomatoes. Stir until it's a thick paste.then add the chicken and stir until all parts are well coated.Add 1/2cup of water to allow the spices to blend into chicken.let it boil and water evaporate until the soup is thickened.
  4. The other portion of spices we add a tablespoon of turmeric powder and stir then add one portion of the rice until the color of the rice is evenly spread.this will result to rice that looks like the rice on the side.
  5. The final food will be an attractive eye catching food that can be enjoyed along with a glass of wine or red juice.Welcome to Kenyan white rice,fried rice and chicken stew.

In our family, all types of 'French-style meat' are always a success. But the chicken version is the most exquisite. I prefer to use fried onions instead of raw ones, which gives extra delicacy to the dish. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry.

So that’s going to wrap this up with this exceptional food here we are making fried chicken a delicacy in kenya and fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!