Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rice, potatoes and spinach. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
An interesting Rice recipe made with Spinach/Palak and Potato. Very easy and less time consuming Rice Variety. Without adding rice the same mixture can be.
Rice, potatoes and spinach is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Rice, potatoes and spinach is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rice, potatoes and spinach using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rice, potatoes and spinach:
- Prepare 1/4 kg rice, washed
- Make ready 4 large potatoes, peeled, washed and sliced
- Take 2 large ripe tomatoes, chopped
- Make ready 1 large onion, chopped
- Take 3 large carrots, grated
- Make ready 3 large carrots, diced
- Get Handful spinach, sliced
- Make ready Oil
- Take Salt, pepper
While the rice cooks, spinach can be cleaned and pureed which saves some time. Potato, corn, baby corn, cauliflower and peas go very well in this. Palak rice or palak pulao is a healthy, delicious and colorful dish made of spinach, spices & rice. It can be served without any side or with a salad or raita.
Instructions to make Rice, potatoes and spinach:
- In hot oil add onion, cook till golden brown.
- Add tomatoes and carrots.
- Allow to cook for 3 minutes.
- Add potatoes, stir. Add salt and pepper and stir.
- Cover with a lid and allow to cook for 3 minutes.
- Add the spinach and stir. Cook for 2 minutes, add boiling water and add the rice and stir.
- Cover and allow to cook till all water has evaporated.
- Serve accompanied with a hot cup of coffee.
The rice and potatoes need to be just cooked and not mashed. Our recipe for spinach rice is perfect for beginner cooks; it is incredibly versatile and can be served with meat, seafood, or poultry. Spinach rice is an ideal dish to have in your repertoire—it is nutritious, flavorful, versatile, and easy to make. It also combines the starch and vegetable in one dish. Crispy potatoes meet garlicky spinach for the perfect side dish.
So that is going to wrap this up for this exceptional food rice, potatoes and spinach recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
