Cardamon digestive biscuit #jikoni challenge
Cardamon digestive biscuit #jikoni challenge

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cardamon digestive biscuit #jikoni challenge. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cardamon digestive biscuit #jikoni challenge is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Cardamon digestive biscuit #jikoni challenge is something which I’ve loved my whole life.

Digestive Biscuit Recipe: PERFECT CRIPSY STEP BY STEP HOMEMADE DIGESTIVE BISCUIT. Cardamom is an Indian spice known for its intense flavor and its use in traditional medicine, such as to help with digestion. Cardamom has been used for thousands of years to help with digestion.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cardamon digestive biscuit #jikoni challenge using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cardamon digestive biscuit #jikoni challenge:
  1. Make ready 500 g Atta flour
  2. Prepare 140 g icing sugar
  3. Take 1/2 teaspoon baking powder
  4. Get 1 teaspoon cardamon powder
  5. Make ready 300 g butter
  6. Get 1/2 teaspoon salt
  7. Get 100 ml milk

You may have some cardamom pods languishing in your spice drawer, or perhaps you've never cooked with them before, but it's time to change all that. Cardamom has a wonderful aroma and an enticing warm, spicy-sweet flavour that enhances savoury and sweet dishes - from Swedish cinnamon buns to Indian biryanis. MEDICINAL PROPERTIES OF CARDAMOM An aromatic spice for the digestive system Cardamon properties. This article was endorsed by Montserrat Enrich - Journalist specializing in edible wild.

Steps to make Cardamon digestive biscuit #jikoni challenge:
  1. In a large bowl,sift together the flour, icing sugar,cardamon powder and baking powder
  2. Put the butter and rub it well with the dry ingredients.
  3. Stir in the milk until the mixture forms a thick paste.
  4. Preheat oven and grease the baking sheets.
  5. Knead dough on a floured surface until smooth.
  6. Roll out the dough to a 1/8th thickness.
  7. Cut into desired shapes using cutters.
  8. Transfer to the cooking sheet and prick with a fork.
  9. Bake 15-20 minutes or until golden
  10. Let it cool and store in an airtight tin.

Cardamom is a spice revered for its unique flavor as well as medicinal properties. Because cardamom comes from a plant belonging to the ginger family, it has the same benefits as ginger ale. Buy Digestive Biscuits and get the best deals at the lowest prices on eBay! Great Savings & Free Delivery / Collection on many items. Digestive biscuits were developed by two Scottish doctors in the early nineteenth century who claimed they helped with digestion.

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