Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, almond cookies for diwali. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
So Diwali is here and it means lots of homemade treats. One of my favorite treats to make and gift to friends and family is cookies. Not only are they easy to make but also make wonderful gifts.
Almond Cookies for Diwali is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Almond Cookies for Diwali is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook almond cookies for diwali using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Almond Cookies for Diwali:
- Get 1 Cup almond powder
- Prepare 3/4 Cup whole wheat flour (atta)
- Get 3/4 Cup sugar powdered
- Prepare 3/4 Cup butter butter ghee clarified ()/ melted . I used
- Take 3 Teaspoons milk (this will make the batter moist)
- Take pinch salt of
Diwali or Deepavali is the most celebrated festival of India and it carries a message which is applicable to everyone despite. Almond and pistachio powders not only improves the flavour but also makes the Nankhatai more porous, making every bite just melt in your mouth and coat your taste buds. Indeed, every crunchy bite of this intensely flavoured 'cookie' is an opportunity to retreat from mundane worries and experience. These whole wheat cookies are light and crispy.
Steps to make Almond Cookies for Diwali:
- Pre-heat oven to 200°C In a deep bowl, mix the dry ingredients (wheat flour, almond powder, sugar & salt). Mix well.
- Add the ghee to the dry mixture to make dough. the dough will be crumbly. Add milk at this stage. knead the dough and let it rest for 30-45mins
- Make small balls of the dough and press them with the help of your palms to form the shape of cookie. Place them on a cookie sheet (or baking sheet)Bake the cookies for about 15 minutes or until they turn golden brown.
- Keep aside the cookie tray until the cookies come to room temperature. After they become lightly golden brown remove the cookie sheet from the oven.
- Note: the above measurement will yeild 30-35 Almond cookies.
They are great with tea or coffee. This is an egg-less cookie recipe. After they become lightly golden brown remove the cookie sheet from the oven. Let the cookies cool down for two to three minutes before taking them off the cookie sheet. Meringue cookies made with almonds and spiced with cinnamon and lemon.
So that’s going to wrap it up with this special food almond cookies for diwali recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
