Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, almond cookies for diwali. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Almond Cookies for Diwali is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Almond Cookies for Diwali is something that I have loved my whole life. They’re nice and they look fantastic.
So Diwali is here and it means lots of homemade treats. One of my favorite treats to make and gift to friends and family is cookies. Not only are they easy to make but also make wonderful gifts.
To get started with this recipe, we must prepare a few ingredients. You can cook almond cookies for diwali using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Almond Cookies for Diwali:
- Make ready 1 Cup almond powder
- Prepare 3/4 Cup whole wheat flour (atta)
- Make ready 3/4 Cup sugar powdered
- Get 3/4 Cup butter butter ghee clarified ()/ melted . I used
- Get 3 Teaspoons milk (this will make the batter moist)
- Make ready pinch salt of
Diwali or Deepavali is the most celebrated festival of India and it carries a message which is applicable to everyone despite. Almond and pistachio powders not only improves the flavour but also makes the Nankhatai more porous, making every bite just melt in your mouth and coat your taste buds. Indeed, every crunchy bite of this intensely flavoured 'cookie' is an opportunity to retreat from mundane worries and experience. These whole wheat cookies are light and crispy.
Instructions to make Almond Cookies for Diwali:
- Pre-heat oven to 200°C In a deep bowl, mix the dry ingredients (wheat flour, almond powder, sugar & salt). Mix well.
- Add the ghee to the dry mixture to make dough. the dough will be crumbly. Add milk at this stage. knead the dough and let it rest for 30-45mins
- Make small balls of the dough and press them with the help of your palms to form the shape of cookie. Place them on a cookie sheet (or baking sheet)Bake the cookies for about 15 minutes or until they turn golden brown.
- Keep aside the cookie tray until the cookies come to room temperature. After they become lightly golden brown remove the cookie sheet from the oven.
- Note: the above measurement will yeild 30-35 Almond cookies.
They are great with tea or coffee. This is an egg-less cookie recipe. After they become lightly golden brown remove the cookie sheet from the oven. Let the cookies cool down for two to three minutes before taking them off the cookie sheet. Meringue cookies made with almonds and spiced with cinnamon and lemon.
So that is going to wrap this up for this special food almond cookies for diwali recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
