Ga Prao Rice
Ga Prao Rice

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, ga prao rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ga Prao Rice is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ga Prao Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

Pad Gaprao (Pad Kra Pao) ผัดกะเพรา Chicken Stir-Fry with Holy Basil. This popular Thai dish has many English spellings: Pad Kra Pao, Pad Ka Prao, Pad Ka Pow, Pad Krapow…etc. Say goodbye to boring, flavorless, chicken.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ga prao rice using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ga Prao Rice:
  1. Make ready 4 pieces Egg
  2. Make ready 200 grams Minced Pork
  3. Make ready 1/2 pieces Onion
  4. Make ready 1/2 pieces Carrot
  5. Get 1/4 pieces Bell Green Pepper
  6. Get 8 pieces Small Tomato
  7. Get 1/2 pieces Japanese Cucumber
  8. Get 1 tbsp Mirin
  9. Prepare 2 tbsp Soy Sauce
  10. Get 1 tbsp Oyster Sauce
  11. Make ready 1 tsp sugar
  12. Make ready 2 tbsp Salad Oil (cooking oil)

What does a Thai person order when in doubt? What's pad ga prao and why it's so great! The main flavour in pad ga prao comes from the mixture of soy sauces, fish sauce and oyster sauce, the Thai basil, and the chilies, of course. Frozen Thai Ga Prao Hot Basil Rice Pork.

Steps to make Ga Prao Rice:
  1. Finely chop the onion, carrot and Green Peppe.
  2. Combine 1 tbsp Mirin, 2 tbsp Soy Sauce, 1 tbsp Oyster Sauce and 1 tsp Sugar in a bowl. (Ga Prao Sauce)
  3. Heat 1 tbsp Salad Oil and make 4 of sunny side eggs. Left them out and set aside.
  4. Turn up the heat and add Salad oil. (You do not need to wash the pan.) Add the Onion, minced pork, carrot and green pepper and heat them to cook through.
  5. Add the Ga Prao Sauce and simmer and stir them until the liquid is almost gone.
  6. Place the fried minced and eggs onto the cooked rice. Garnish with the small tomatoes and sliced Japanese Cucumber.

Pad Ga-prao (Pad Ga-praw) is one of the most common dishes in Thailand. It's usually served as a one-dish meal, a quick meal eaten over rice, and is usually topped with a fried egg. Please select one protein of your choice thai food, Wings, Fried Rice, Noodles, curry, Ka Prao Thai. Steamed rice topped with Thai basil pork stir-fry and fried egg. Pad Ga Prao (Pad Ga Prow) is a spicy, quick and easy to make, flavorful Thai dish that tastes the best when served with steamed rice.

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