Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple vegetable samosa. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple vegetable samosa is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Simple vegetable samosa is something which I’ve loved my entire life.
This easy recipe for vegetable samosa uses puff pastry, eliminating the need for making and frying the dough while maintaining the classic flavors. Learn to make this pastry at home from scratch, step by step, with a vegetarian filling, plus a simple folding technique. Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry.
To get started with this particular recipe, we must first prepare a few components. You can cook simple vegetable samosa using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Simple vegetable samosa:
- Prepare 3 boiled potatoes,cut into small cubes
- Take 1 tomato cut into small cubes
- Prepare Half bunch coriander leaves chopped
- Get 1 green chilli (if chilli is required)
- Get to taste Salt
- Get 16 Maanda(samosa sheets)
- Make ready to taste Salt
- Take Oil for frying
Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. It tasted just like an authentic samosa and was very simple to make but dry without the sauce.so I went and bought the sauce. A quick to make Vegetable Samosa.
Instructions to make Simple vegetable samosa:
- Mix all the vegetables.add in salt and mix well.
- Fold the samosa sheets and stuff it with the veg mix.fry in medium hot oil until golden brown.Serve with lemon slices.
Savory Potato and Green Peas filling, using ready to use Samosa pastry sheets. Total time is not inclusive of defrosting the sheets, cooling the filling. Samosa is an Indian deep-fried appetizer with spiced potatoes. This is an easy samosa recipe with step-by-step method on how to fold Samosa and the recipe. I've kept things simple by using my Quick and Easy Indian Style Curry Recipe as a base for these samosas so all you need to do is add some vegetables and make the pastry.
So that’s going to wrap it up with this exceptional food simple vegetable samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
