Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bajre aate ke kabab. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bajre aate ke kabab is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bajre aate ke kabab is something which I’ve loved my whole life. They’re nice and they look fantastic.
Learn how to make Memoni Traditional Bajray Atay Ke Kabab Recipe in Urdu. These kabab are specialy made during Ramadan and on Eid. Assalam u Alaikum Today I am uploading kabab (bajre k aate ke) hope u guys like it.
To begin with this recipe, we must prepare a few ingredients. You can have bajre aate ke kabab using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bajre aate ke kabab:
- Get 500 gms…minced meat (beef or chicken)
- Get 100 gms….green lehsan
- Get 1.5 …..tbsp ginger garlic paste
- Make ready 1 tsp….green chilli paste
- Get 1 tsp….crushed red chill
- Make ready 1 tsp….red chilli powder
- Make ready 1 tsp….turmeric
- Prepare 1 tsp….cumin seeds
- Take 1 tsp….garam masala powder
- Get 1 tbsp……crushed dry coriander
- Get 2 tsp….salt
- Prepare 2 onions….thinly sliced
- Prepare 1 tomato…cut in small cubes
- Take leaves Hand ful of coriander
- Make ready 6 tbsp….bajre ka aata
- Get 1 ….egg
- Get Oil for frying
Vada Pav is a very famous snack for Mumbaikers. It has a Vada, which is made of potato, sandwiched between Pav. A great veg snack like by everyone. At our home, instead of the Vada, we place Mutton Kebab made of mutton mince and bajre ka aata.
Instructions to make Bajre aate ke kabab:
- 1.wash minced meat and discard all the water. Mince should be dry.
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- In a big bowl add mince meat. Add ginger garlic paste, green chilli paste and set aside for half an hour.
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- Now add all the spices and vegetables. Mix very well with your hands so all the ingredients get well incorporated.
- 4.Lastly add bajre ka aata and egg and mix very well.
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- Now make small round balls and deef fry on medium high heat till brown and crispy from outside. Serve with ketchup and imli chutney. - Enjoy!!!!
Add a slice of onion, green chutney, and a few drops. Bajre Ke Aate Ke Kabab And Dahi Ki Chutney - Chicken kebabs are too mainstream, so people who are jaded from those regular kekabs can try Bajre Ke Aate Ke Kababs that ar. Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Aate recipes Try this Bajre Kay Kabab Recipe and enjoy. #HappyCookingToYou. Mix all ingredients, make small balls and deep fry until golden brown.
So that’s going to wrap it up for this exceptional food bajre aate ke kabab recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
