Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, besan chilla. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Besan chilla is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Besan chilla is something that I have loved my entire life.
Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with gram Grated veggies can also be added to make the chilla recipe more nutritious. Chilla recipe - Besan chilla are simple spiced gram flour pancakes from North Indian cuisine. These are super quick to make any time of the day as it needs minimal preparation.
To begin with this particular recipe, we must first prepare a few ingredients. You can have besan chilla using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Besan chilla:
- Take 1 1/2 cup besan/ gram flour
- Prepare 2 tsp Chilli powder
- Prepare 1 tsp Salt
- Get 1/2 tsp ajwain/carom seeds
- Make ready 1/4 tsp turmeric powder
- Get 1 cup water
- Prepare 1/2 cup onion
- Make ready 1/2 cup grated carrot
- Make ready 2 tbsp fresh coriander leaves
- Take 2 tbsp oil for cooking
This besan chilla recipe also called Rajasthani besan cheela is a tasty Indian pancake made of besan (gram flour), spices and herbs. Chilla or Cheela are popular Indian crepes. Serving suggestion: Serve besan cheela or besan puda as a breakfast or snack with coriander chutney, tamarind date chutney and Be generous while using oil. Besan Chilla are spiced chickpea flour crepes from Indian Cuisine.
Instructions to make Besan chilla:
- In a bowl combine besan, ajwain, salt, turmeric powder, chilli powder.
- Add water gradually, mix well, no lumps. Batter should be of pouring consistency.
- Now Add onion, carrot, coriander leaves and mix well. Keep aside the batter for 5 minutes.
- Heat tawa, spread some batter in circular motion and cook from 1 minute on medium flame. Apply 1 tsp of oil on the sides of chilla.
- Flip the chilla and cook on another side. Cook chilla on both sides.
- Serve hot with tomato ketchup.
These are known as Chilla in North India and in some other Indian states known by the name of Pudla. Besan Chilla (or Besan Cheela) is a simple pancake made with besan flour (chick pea flour). It is a healthy breakfast dish popular across India and requires minimal ingredients. Oats and Besan Chilla is a savoury crepe that can be made instantly for a quick and healthy meal. It includes just a few ingredients but all the right ones that make this chilla very tasty.
So that’s going to wrap it up with this special food besan chilla recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
