Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, breakfast cookies / cornflakes cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cornflake Cookies - with kettle chips! These sweet and salty no bake cookies are a treat you'll want to make a new tradition every holiday season! These cornflake cookies only require basic ingredients and a few simple steps yet you get such an irresistible, addictive end result!
Breakfast Cookies / Cornflakes Cookies is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Breakfast Cookies / Cornflakes Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook breakfast cookies / cornflakes cookies using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Cookies / Cornflakes Cookies:
- Get 50 gms Salted butter
- Take 50 gms Caster sugar
- Make ready 25 gms Milk
- Prepare 100 gms Multigrain atta
- Take 1/2 tsp Vanilla essence
- Prepare 1/4 tsp Baking soda
- Make ready 30 gms Raisins
- Prepare 50 gms Corn flakes
Cornflake Cookies II. this link is to an external site that may or may not meet accessibility guidelines. These cornflake cookies are one of the easiest cookie recipes ever and taste so delicious! The simple everyday ingredients make this pantry recipe one of those staple go-to's when you're looking for something sweet or need a last minute dessert to take to a friends house. Not so fancy in the kitchen?
Steps to make Breakfast Cookies / Cornflakes Cookies:
- Preheat a oven 180 degree C.
- In a bowl whisk together butter and sugar until fluffy. Add milk, vanilla essence and combine again.
- Sift the dry ingredients directly into the fluffy butter mixture. Add raisins & cornflakes to form a dough.
- Divide the cookie dough into balls of same size, gently press each ball to make it flatten and dip on a plate of cornflakes to coat. Which provide extra crunch to cookies.
- Now place the cookies on a baking tray & make sure to give minimum 3 fingers gap between each cookie.
- Bake at 180 degree C for 15 min until the cookies turn light golden in colour. Cool completely before serving. Enjoy.
Almond Crumb Cake Recipe is yummy for breakfast or dessert. This almond flour coffee cake has sweet toasted almonds & the perfect ratio of crumbs to cake. Cornflake cookies are just what they sound like: cookies with cornflakes in them. The cornflakes must be crushed up before stirring them into the batter. I found that it took almost twice the amount of whole cornflakes to make the amount of crushed cornflakes called for in the recipe below. corn flakes peanut butter cookies.
So that’s going to wrap this up with this exceptional food breakfast cookies / cornflakes cookies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
