Paneer Paratha Roll
Paneer Paratha Roll

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer paratha roll. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer Paratha is a popular whole wheat Indian flatbread. It's filled with crumbled paneer (Indian cottage cheese) and makes a filling breakfast or lunch. Paneer paratha recipe- one of the most popular paratha recipes from Punjab.

Paneer Paratha Roll is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Paneer Paratha Roll is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have paneer paratha roll using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Paratha Roll:
  1. Prepare 1 bowl paneer mashed or grated
  2. Prepare 1 onion finely chopped
  3. Make ready 4 green chillies chopped
  4. Prepare as per taste Salt
  5. Take Pinch ajjwain
  6. Make ready Handful coriander leaves
  7. Take as required Oil/ghee
  8. Take as required Wheat dough

Learn quick I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice. How Can I pack Paneer paratha recipe is a quick meal that you can serve your kids as breakfast or roll it in a lunch. Heat a tava and place the rolled out paratha on it. Pinch a medium sized ball of dough.

Steps to make Paneer Paratha Roll:
  1. In a mixing bowl add paneer, onions, green chillies, cumin, ajwain, coriander leaves, salt and mix properly.
  2. Now take the dough and make small ball's and roll roti with rolling pin and on 1 side add paneer mixture.
  3. Apply water and fold from both sides.
  4. Make a stick.
  5. Apply oil/ ghee on nonstick pan or tava and roast from both sides
  6. Done and serve hot with sauce, curd or chutney.
  7. Roll chapati nicely.

Place the prepared stuffing in the center. Grab the edge and start pleating. Paneer Paratha is one of the many popular paratha varieties from punjab. its an all Dust some flour on the dough balls. This punjabi paneer paratha is a popular Punjabi breakfast. Paneer Paratha is a popular Punjabi paratha recipe.

So that’s going to wrap it up for this exceptional food paneer paratha roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!