Sausage and cheese pie
Sausage and cheese pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage and cheese pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage and cheese flows throughout the pie to bring a great sense of taste and texture between each bite. Your family will love these savory hand pies. Sausage is combined with cheese, parsley and tomato sauce.

Sausage and cheese pie is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sausage and cheese pie is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook sausage and cheese pie using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sausage and cheese pie:
  1. Get Phyllo dough (12 layers)
  2. Prepare For the filling:
  3. Make ready 2 finger sausage cut into slices
  4. Take 1/2 cup mozzarella cheese
  5. Take 1/4 cup grated rumi cheese
  6. Take 1 medium tomato, cut into small cubes
  7. Make ready 1/2 green pepper, cut into small cubes
  8. Prepare 2 tablespoons sliced ​​olives
  9. Take 1/2 cup melted butter to grease layers
  10. Make ready 1 cup milk
  11. Prepare 2 tablespoons processed cheese flavored with cheddar
  12. Get Pinch black pepper
  13. Make ready For garnishing: slices of olives

The recipe makes a great appetizer if served in small slices, or serve in larger portions with a salad for a meal. Cook sausage, drain; combine sausage with. well. Spoon into pie shell, top with cheese. Combine milk and eggs,. cheese melts and quiche sets.

Steps to make Sausage and cheese pie:
  1. In an oven tray, brush the bottom and sides with butter well, then roll out the 1st two layers of phyllo
  2. Rebrush the two layers of phyllo with butter and put 2 more layers, then repeat the brush over two additional layers, so that the number of the bottom layers becomes 6 layers.
  3. Put the filling consisting of sausage, shredded cheese, tomatoes, peppers and olive slices.
  4. Put 6 more layers of ohyllo over the filling in the same way as the bottom layers.
  5. With a sharp knife, we cut the pie into squares.
  6. In a mixing bowl, add milk, liquid cheese, and black pepper and mix well until it combined.
  7. Add the mixture on top of pie and garnish each piece with one slice of olives.
  8. Bake the pie in a preheated oven in the middle rack at a temperature of 180 ° C for 20 minutes or until it is completely cooked and get a lovely golden color.
  9. Now serve it, it's yummy.

Eggs, yogurt, a pinch of salt to mix until uniform. Add baking powder and flour and stir to avoid lumps. Put the dough into a mold greased and sprinkled with breadcrumbs. These Sausage, Egg and Cheese Hand Pies really hit the spot. Enjoy this easy puff pastry recipe for a filling and savory breakfast.

So that’s going to wrap this up with this exceptional food sausage and cheese pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!