Stuffed Bread Pakoda
Stuffed Bread Pakoda

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed bread pakoda. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then deep-fried. In English you can simply call Bread Pakoda as Bread Fritters.

Stuffed Bread Pakoda is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Stuffed Bread Pakoda is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed bread pakoda using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Bread Pakoda:
  1. Take 1 cup boiled and mashed potato
  2. Prepare 6 bread slices
  3. Prepare 1/4 cup chopped onion
  4. Prepare 1/4 chopped mix vegetables of your choice
  5. Prepare 1 pinch cumin seeds
  6. Take 1 tsp red chilli powder
  7. Get 1/2 tsp turmeric powder
  8. Make ready 1 tsp chat masala
  9. Take to taste Salt
  10. Make ready 1 tbsp oil for saute
  11. Prepare For batter
  12. Get 1 cup besan/gram flour
  13. Make ready 1 tsp red chilli powder
  14. Prepare 1/2 tsp turmeric powder
  15. Get 1 pinch soda bi carb
  16. Make ready 1 tsp salt
  17. Take 500 ml oil for frying

You can always experiment with the. Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. Lean to make Stuffed Bread Pakoda/Pakora ~ Deep fried savoury bread slices stuffed with spicy mashed potato and coated with spicy chickpea flour batter. "Stuffed Bread pakora" is a snack where mashed potatoes seasoned with spices are stuffed between two slices of bread coated with gram flour and deep fried.

Steps to make Stuffed Bread Pakoda:
  1. For filling :heat a pan,add oil and add cumin seeds.When splattered,add chopped vegetables,and all spices.Add mashed potatoes.Mix well.Add salt.
  2. Apply potatoes mix on 3 bread pieces in equall amount.Spread on bread.
  3. Cover from another 3 pieces of bread.Press a little and cut into 4 pieces as shown in pucture.
  4. Heat oil in a kadhai
  5. Meanwhile make besan batter.Take besan in a bowl and add all spices and salt.Mix and add water to make a batter of dropping consistency.
  6. Add soda bicarb to the batter and mix well.Dip stuffed bread pieces one by one and fry in oil till golden.
  7. When golden take out.
  8. Stuffed bread pakodas are ready to serve.

Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. This can be prepared on holidays or serve during supper with piping hot tea with. Stuffed Bread Pakora on Bachelor Recipe. Heat this monsoon with flavorful pakoras, a recipe with step by step images. Stuffed bread with potatoes dipped in gram flour batter.

So that’s going to wrap this up for this exceptional food stuffed bread pakoda recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!