Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, atta biscuits. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Atta biscuits is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Atta biscuits is something that I’ve loved my whole life. They’re fine and they look fantastic.
this is my first biscuit recipe or atta biscuit recipe and hence i wanted to share a healthy one. i have already shared the butter cookie or naankhatai which is made entirely with maida or plain flour. while. Easy, eggless and crispy Atta Biscuits are popular tea time cookies in India. Flavored with cardamom and nutmeg, these cookies taste best when dipped in chai!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook atta biscuits using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Atta biscuits:
- Get 150 gm whole wheat flour
- Get 50 gm ghee/ clarified butter
- Prepare 80 gm powdered sugar
- Take as required Few drops of milk
- Prepare 2 tsp Cardmom powder
- Get 1/2 tsp baking powder
- Get 1/4 tsp baking soda
Learn how to make biscuits at home and make delicious Atta Biscuits Eggless Atta Biscuits with Jaggery. Punjabi Atta Biscuits With Jaggery: Organic Whole Wheat Cookies Without Baking Powder, Soda. Recall your childhood with these atta biscuits with no baking powder/no baking soda. Our atta biscuits recipe is an Indian style whole wheat biscuits.
Steps to make Atta biscuits:
- Take clarified butter/ghee in a bowl.
- Now add sugar powder in it.
- Mix it.
- Now add all other ingredients other then milk in it.
- Mix it again.
- Now add milk and knead it.
- Make smooth dough.
- Preheat oven and roll one chapati from prepared dough.
- Now cut it in round shape and make holes with help of fork in it.
- Now keep them in baking sheet and bake it at 160°c for 15-20 minutes.
- Let it cool in wire rack and then transfer it in box.repeat the same process with rest of dough.
Time to indulge in some sweet and spicy atta biscuits. Tips to make the perfect atta biscuits recipe. Whole Wheat Indian Cookies Recipe with easy and quick video These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India. Atta Biscuits; the term itself transports me to those carefree childhood days when each day after returning from school, we would happily dunk these Atta Biscuits into piping hot tea and just relish it. A wide variety of atta biscuits options are available to you, such as taste, packaging, and type.
So that is going to wrap it up for this exceptional food atta biscuits recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
