Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy chicken paratha roll π―π―. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Crispy chicken paratha roll π―π― is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Crispy chicken paratha roll π―π― is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook crispy chicken paratha roll π―π― using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy chicken paratha roll π―π―:
- Get 1/2 kg chicken boneless cubes
- Get 1 tsp Black pepper powder
- Get 1 tsp paprika powder
- Make ready 1 tsp garlic powder
- Prepare 1 tsp red chilli crushed
- Get 1 tsp white pepper powder
- Get 2 tbs hot sauce
- Take 1 tbs soya sauce
- Get 1 tbs vinegar
- Make ready 1 1/2 cup flour
- Get 1/4 cup rice flour
- Get 1/4 cup corn flour
- Make ready 1/2 tsp Black pepper powder
- Prepare to taste Salt
- Prepare 1 tsp lehsan powder
- Take 1 tsp red chilli powder
- Take 1 tsp chicken powder
- Get 2 eggs
- Get 1/4 cup milk
- Make ready Cooking oil for frying
- Make ready Sauce:
- Get 6 tbs mayonnaise
- Get 1 tbs lemon juice
- Prepare 1/2 tsp garlic powder
- Prepare Assembling:
- Get Parathay as required
- Make ready Capsicum julienne as required
- Prepare Cucumber chopped as required
- Make ready Cabbage grated as required
- Prepare Onion slices as required
Finally, Place Paratha on butter paper, add cooked chicken, cheese sauce and onion, wrap in butter paper. Your Crispy Chicken Paratha Roll is ready to eat now. Roll paratha is delicious version of meal. Coated chicken has a crispy outer layer, whereas tender and juicy from inside.
Steps to make Crispy chicken paratha roll π―π―:
- In a bowl add black pepper, salt,paprika powder, garlic powder, red chilli,white pepper powder, hot sauce, soya sauce,vinegar and mix well..Now add chicken, mix well and marinated for 30 minutes..
- In a bowl add flour,corn flour,rice flour, black pepper, salt garlic powder, chicken powder, red chilli powder, mix well and set aside..
- In a separate bowl, add eggs,milk and whisk well.. Now coat marinated chicken cubes in dry flour mixture then dip in beaten eggs and again coat in dry flour mixture….
- In a wok,heat oil and fry chicken until golden brown..
- For sauce : in a bowl add mayonnaise, garlic powder, lemon juice and mix well to combine..
- Assembling : on pratha,add crispy fried chicken, all vegetables, and sauce… Now wrap it with butter paper and serve….
Rolled in flat bread (paratha) Paratha Roll is my favorite meal but if eat it out, it has too much oil. That's why I prefer to make it athome. I serve it with tamarind dip or mayo garlic dip. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste. It is prepared in three steps.
So that’s going to wrap this up with this special food crispy chicken paratha roll π―π― recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!