Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken paratha roll with lemon cupcakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken paratha roll with lemon cupcakes is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken paratha roll with lemon cupcakes is something which I have loved my whole life. They are fine and they look wonderful.
Today i am making chicken tikka paratha roll that isvery easy to make and tasty recipe. #Chickenparatharoll #Karathastreetfood #ParathaRoll ingredients. Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal. In bowl,add mayonnaise,sriracha sauce,garlic powder,lemon juice and mix well to combine.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken paratha roll with lemon cupcakes using 28 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken paratha roll with lemon cupcakes:
- Make ready 2 frozen paratha Rs. 80
- Take Boneless Chicken 200 gms Rs Rs 55
- Prepare Potato 1 large Rs 15
- Get 10 Tikka masala Rs.
- Prepare Onion 1 medium Rs. 10
- Take Carrot 1/2 cup sliced Rs. 3
- Make ready Tomato 2 medium Rs. 2
- Make ready Onion sliced 1.small Rs. 2
- Make ready Salt to taste Rs. 0.5
- Make ready 0.5 Salt as per taste Rs.
- Get Chilli flake 1/2 tbsp Rs. 1
- Get Lemon juice 2 tbsp Rs. 5
- Prepare Cumin 1/2 tsp Rs. 5
- Prepare Termeric 2 pinch Rs. 0.5
- Prepare Corn flour 2 tbsp Rs. 5
- Take Coriander powder 1/2 tsp Rs. 4
- Prepare Oil 1/4 cup Rs. 30
- Make ready Garam masala 1/4 tsp Rs. 3
- Take Homemade mayoniese 6 tbsp Rs. 20
- Get Homemade Ketchup 2 tbsp Rs. 5
- Get Coriander leaves for garnish 1 tbsp Rs. 2
- Make ready Oil 1/4 cup Rs. 30
- Make ready Mustard sauce 1/4 tsp Rs. 5
- Get 2 phulka 100 gms each Rs. 20
- Get Tomato 1 small Rs 1
- Prepare Cucumber 1 small Rs. 8
- Make ready Tomato 1 small Rs. 1
- Take Beetroot 1/2 small Rs. 10
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Steps to make Chicken paratha roll with lemon cupcakes:
- Add chicken, salt, lemon juice and Tikka masala in a bowl and mix well. Leave for 30 mins.
- Remove tomato skin and blend. Add oil in pan add onion tomato paste and cook for 2 mins.
- Add oil to a pan on medium heat spread corn flour on chicken and mix. Fry chicken till golden.
- Add all spices and cook for 2-3 minutes till oil separates. Add potato and Peas and cook for 5 minutes.
- In other pan add Maya, ketchup, mustard paste, carrot, onion, tomato and little bits of salt. Mix well set aside.
- Fry frozen paratha put on butter paper add salad dressing and fried chicken and roll it.
- Add 2 cups water and cook till potatoes and Peas become soft.
- Serve with salad and phulka roti.
- Serve with ketchup and lemon cup cakes which recipe I have uploaded before.
I like to use this Tawa Chicken for my filling: Tawa Chicken Recipe. Drizzle some more sauce, sprinkle some chilli powder or squeeze some lemon juice if you want the rolls spicy and then roll the paratha up. How to make Chicken Paratha Roll Recipe. Have you ever made Chicken Paratha Roll at home? Chicken Paratha Roll, Beef Sandwiches And Orange Soda Drink - This chicken paratha roll recipe video will show you how cook up this exotic fast food easily.
So that is going to wrap it up with this exceptional food chicken paratha roll with lemon cupcakes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!