Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dalma. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dalma is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Dalma is something which I’ve loved my whole life. They’re fine and they look fantastic.
Dalma may refer to: Dalma (name). Dalma, Queensland, a locality in the Rockhampton Region, Queensland, Australia. Dalma (island), an island off the coast of Abu Dhabi, United Arab Emirates.
To get started with this recipe, we must first prepare a few components. You can cook dalma using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Dalma:
- Get 1 cup fried moong dal
- Make ready 1 cup potatoes cuts into medium cubes
- Get 3/4 cup raw papaya cuts into medium cubes
- Prepare 3/4 cup raw banana cuts into medium cubesWas
- Prepare 1 cup pumpkin cuts into medium cubs
- Make ready 3/4 cup brinjal cuts into medium cubes
- Make ready 3/4 cup arbi cuts into medium cubes
- Take 1 tomato cuts into cubes
- Make ready 1/2 cup drumsticks cuts into medium size pieces
- Get 1 tsp turmeric powder
- Take 4 tsp cumin seeds
- Make ready 5 dry red chilli
- Prepare 1 bay leaf
- Prepare 2 tsp ginger paste
- Make ready 1 tbsp ghee
- Make ready As per taste Salt
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Steps to make Dalma:
- Wash the chopped vegetables properly.Wash the fried moong dal & soaked it for few mints & then drain the water.
- Take 3 tsp cumin seeds & 3 dry red chiies & dry roast them in a fry pan.Grind them into a fine powder.
- Cook fried moong dal, chopped vegetables, salt,turmeric powder in a pressure cooker along with 6 cups water for 2 whistles.
- Then switch off the flame.Open the cooker when all the steam has been settled.
- Pour ghee in a nonstick kadai & add the cumin seeds.Allow the seeds to crackle then add the dry red chillies & bay leaf.
- Then add the chopped tomatoes, ginger paste, turmeric powder, salt & mix them well.
- Add the cooked dal & vegetables with the roasted masala.Add a bit of water if required.
- Cover & cook for another 5 mints.Then switch off the gas & sprinkle the cumin & dry red chilli powder.
- Pour some ghee over it.
- Serve hot with steamed rice or phulkas.
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So that’s going to wrap it up with this exceptional food dalma recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!