Spaghetti with tuna and avocado
Spaghetti with tuna and avocado

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spaghetti with tuna and avocado. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Quick and easy spaghetti with tuna and tomato sauce. I tend to cook Mediterranean food most of the time (duh). I just had a can of tuna and spaghetti in the pantry, nothing else, and figured I'd make spaghetti Asian-style, with a splash of soy sauce and lots of toasted sesame seeds.

Spaghetti with tuna and avocado is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Spaghetti with tuna and avocado is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have spaghetti with tuna and avocado using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with tuna and avocado:
  1. Prepare 50-100 g Wholemeal spaghetti pr. serving
  2. Take 1/2 an avocado pr. serving
  3. Get Rucola salad
  4. Get 75 g canned tuna pr. person
  5. Prepare Sun-dried tomatoes (optional)
  6. Get Olive oil

Toss together to combine, place on your serving platter and top the spaghetti with the fresh arugula. Cook the spaghetti in a large pot of boiling salted water, stirring occasionally, until al dente. Add the butter and toss well, then add the tuna sauce, reserved pasta cooking water and basil and toss again. Season with salt and black pepper, transfer to a warmed bowl and serve at once.

Instructions to make Spaghetti with tuna and avocado:
  1. Boil spaghetti
  2. While the spaghetti is boiling, cut avocado into tiny pieces
  3. Mix ingredients except avocado with olive oil and seasonings while the spaghetti is still steaming hot. I suggest sesame, wasabi and soya sauce. Add chopped avocado as topping.

Add tuna, watercress, olives, lime rind, ginger, vinegar, oil and lime juice to hot pasta and toss to combine. This tuna salad gets added creaminess from avocado and packs a punch with jalapeno and onion. Mix avocados, tuna, tomato, jalapeno pepper, and white onion together in a bowl; season with salt. This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry!

So that is going to wrap it up with this special food spaghetti with tuna and avocado recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!