Creamy Paneer Palak
Creamy Paneer Palak

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creamy paneer palak. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy Paneer Palak is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Creamy Paneer Palak is something which I’ve loved my whole life. They’re nice and they look fantastic.

Palak Paneer is a popular Indian dish of Indian cottage cheese cubes in a mild, spiced smooth spinach sauce. This delicious creamy dish is made with fresh spinach leaves, paneer (firm cottage cheese). This video is step by step presentation of cooking palak paneer in a very easy way.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy paneer palak using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Paneer Palak:
  1. Make ready 200 grams Paneer
  2. Make ready 1 big bunch Spinach leaves/palak boiled
  3. Get 1 cup milk with cream
  4. Take 1 tbsp corn flour
  5. Make ready 1 tbsp butter
  6. Prepare 1 tbsp grated cheese of choice
  7. Make ready 1 tsp ginger garlic paste
  8. Take 1 onion chopped fine
  9. Take 1 tomato cubes to garnish
  10. Get To taste Salt
  11. Get 1 tsp pepper
  12. Make ready 1-2 green chillies optional
  13. Take 1/2 tsp cumin seeds
  14. Prepare 2 tsp pure ghee
  15. Prepare 1/2 cup oil
  16. Prepare As needed Fresh coriander leaves

For me, a bowl of creamy spinach and cheese is. Palak Paneer is creamy spinach dish with paneer. This is a popular dish with youngsters and served in every indian resturant. Someone had ordered palak paneer, aloo ghobi and shish kabobs among other mysterious and exotic names of dishes I could barely remember.

Steps to make Creamy Paneer Palak:
  1. Keep ready cut paneer pieces triangles here,boiled palak with salt and a green chilli optional
  2. Make white sauce as preferred using cream or milk keep aside.I used premixed white sauce pasta mix of wakefield.add grated cheese too
  3. Heat ghee splutter cumin seeds,saute chopped onion,add ginger garlic paste, spinach/palak puree ready,add pepper mix cook for 4-5 minutes covered
  4. Now heat oil in a pan stir fry paneer pieces keep aside.add palak puree.Place in layers the ready palak,cream white sauce, fry paneer pieces
  5. Serve hot garnished with coriander and chopped tomatoes

We also had naan and tandoori chicken with mint chutney. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. Palak Paneer is a popular Indian dish made with cubes of cheese are simmered in a creamy spinach sauce infused with fragrant Indian spices. Palak paneer is one of the all-time most beloved Indian recipes.

So that’s going to wrap this up with this special food creamy paneer palak recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!