Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chick pea flour(besan) pancake (chilla). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
I'd been wanting to try chickpea flour pancakes (sometimes known as besan or garbanzo flour too, or even besan chilla and cheela) and there are nearly as many different ways to make them as there are names! Actually, I'd heard of so many that I got a little stuck with. Hello viewers, today I am presenting an easy & tasty protein packed breakfast recipe i.e, Besan chilla.
Chick pea flour(Besan) pancake (Chilla) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chick pea flour(Besan) pancake (Chilla) is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chick pea flour(besan) pancake (chilla) using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chick pea flour(Besan) pancake (Chilla):
- Take 2 cups Chick peas flour (Besan)
- Make ready Water as required
- Prepare 1 Chopped onion
- Take leaves Chopped coriander
- Make ready to taste Salt
- Get 1 tsp Red chilli powder
- Get 1 tsp Turmeric powder
- Take Oil as required
These chillas in the simplest form are easy and perfect for breakfast, a snack, or a side flatbread. For a veggie omelet version, add less water for a thicker batter and add leavening such as baking powder. Besan Chilla (or Besan Cheela) is a simple pancake made with besan flour (chick pea flour). It is a healthy breakfast dish popular across India and requires minimal ingredients.
Instructions to make Chick pea flour(Besan) pancake (Chilla):
- Mix everything together expect oil and make a flowing batter.
- Rest for 10 min.
- Add water if u see that batter is thickened.
- Turn on gas place tawa or nonstick pan and apply oil.
- Take a full ladle of the batter and pour on pan…using a spoon or ladle spread the batter in a circle shape.
- Pour more oil if required and cook from both sides.
- Make all Chilla like this.
- Enjoy with tomato ketchup or simple tea.
Light and filling, the chilla (or cheela) is a traditional breakfast dish in Gujarat, Rajasthan and surrounding regions. Besan ka chilla is a savory and tasty pancake made with gram flour (besan), spices and herbs. grated veggies can also be added to make the chilla recipe more nutritious. besan cheela is one of the quick breakfast or brunch or evening snack one can make. Besan chilla (Chickpea flour pancakes) - These savory pancakes are a great way to boost your nutritional intake, and start your day on the right note. Besan Chilla - Besan Ka Puda - Gram Flour Dosa - Gluten Free Chikpea Flour Pancakes. Besan Chillas are gluten free gram flour pancakes that are often nick named as 'vegetarian omelettes'.
So that’s going to wrap it up for this exceptional food chick pea flour(besan) pancake (chilla) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
