Atta cookies 🍪 without oven
Atta cookies 🍪 without oven

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, atta cookies 🍪 without oven. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Atta cookies 🍪 without oven is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Atta cookies 🍪 without oven is something that I have loved my whole life. They’re fine and they look wonderful.

So I learned the recipe of how to make cookies in the pressure cooker from my Mom. And trust me it's a To make cookies without oven, keep idli maker on a gas stove. Add salt to it and spread it evenly.

To begin with this particular recipe, we have to prepare a few ingredients. You can have atta cookies 🍪 without oven using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Atta cookies 🍪 without oven:
  1. Take 2 cups atta
  2. Prepare 1/2 cup jaggery or sugar
  3. Make ready 1/2 cup Butter
  4. Take 1/4 cup water
  5. Take 1/4 cup milk
  6. Prepare 1 tbsp Coffee powder (optional)
  7. Prepare As per taste Nuts of your choice chopped

You can make it just few steps and trust me you and your family members will fall in love with your fingures, and these cookies. Unlike microwave oven cookies, there is no special recipe needed to make cookies in your crock-pot. However, similar to cookies made in the microwave Remove the cookies from your skillet and allow to cool on a rack as you would oven-baked cookies. You all asked us to bake some cookies without oven.

Steps to make Atta cookies 🍪 without oven:
  1. Sieve and Mix the dry ingredients together. If using jaggery then melt it with water.
  2. Now add the melted jaggery into the mixture. Make sure the solution is free from impurities. Also add the milk little by little and make a stiff dough out of it.
  3. Rest it for some10 to 20 minutes.
  4. After some time take lemon sized balls out of the dough and flatten it of almost half an inch thickness. Don't make it too thick as the cookies won't cook properly.
  5. Now cut the sides if needed to make it of different shapes and sizes. Here I haven't made any changes.
  6. Take a hot bottom kadai with a lid or big pressure pan without whistle and gasket. Preheat it for 5 to 10 minutes. If needed can use salt inside the pan for getting perfect oven like atmosphere.
  7. Once preheated, keep the cookies dough prepared inside it and bake it for 1 hour.
  8. After 30 minutes can check if the cookies are baking well. Can also turn the cookies for proper baking.
  9. After 1 hour. Open and take out the cookies. Let them to cool.. It will be soft when hot. Wait for them to cool down and it will be ready to have a nice bite. Hard and crunchy!!
  10. I have shown 2 varieties of cookies.. one with coffee, And one without coffee

Its our own Atta Cookies/Punjabi Atta Cookies shaped into Witch's Fingers for Halloween!<br /> Were going to make these creepy thingy using atta! However, now I have a normal oven (without convection) and I am unable to cook them well I tried to put the plate at the top, the middle and the bottom of the oven and the result is always the same. I also tried to bake the cookies at a lower temperature, but the top of the cookies won't be enough. How To Make Chocolate Cookies (Without Oven). Next Post:Vegetable Pastry without Baking - Without Oven Cake Recipe.

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