Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crispy chicken paratha roll kokabandcookpad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy chicken Paratha roll KokabAndCookpad is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crispy chicken Paratha roll KokabAndCookpad is something which I’ve loved my entire life.
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To begin with this recipe, we must prepare a few components. You can cook crispy chicken paratha roll kokabandcookpad using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crispy chicken Paratha roll KokabAndCookpad:
- Get Crispy chicken Paratha roll
- Prepare Ingredients for chicken
- Take 1/2 kg Chicken legs boneless (cubed)
- Get 2 cups Flour
- Prepare 2 tsp Chili powder
- Get 1-1/2 tsp Garlic powder
- Get Salt 1-1/2 tsp (as ur required)
- Get 2 Eggs
- Get 1 tsp White pepper
- Take Oil for frying
- Make ready For paratha:
- Take 1/2 cup Oil
- Make ready 3 cups Flour
- Prepare 1 cup Mayonnaise
- Take 5 tbsp Chili sauce
- Make ready 1 tsp Salt
- Get 1 tsp Garlic powder
- Take 4 tbsp Semolina
- Make ready 2 cups Grated cheddar cheese
- Take For sauce
Roll paratha is delicious version of meal. Coated chicken has a crispy outer layer, whereas tender and juicy from inside. Rolled in flat bread (paratha) Paratha Roll is my favorite meal but if eat it out, it has too much oil. That's why I prefer to make it athome.
Instructions to make Crispy chicken Paratha roll KokabAndCookpad:
- Method - Marinate the chicken in chili powder, garlic powder, salt and white pepper for 1 hour. Mix the egg with ½ cup water now dip the chicken in the egg mix then coat in flour and set aside. - For paratha make the dough with flour and salt and set aside. Now make small round balls. Flatten them, brush with oil and sprinkle semolina on top.
- Then roll and flatten again and fry them in oil on both sides for 6 to 8 minutes and set aside. For the sauce mix mayo, chili sauce, cheddar cheese and garlic powder in a bowl and set aside. Now heat oil in a pan add the chicken and cook on medium heat for 6 to 8 minutes. Remove. Now spread sauce in middle of paratha then place chicken and serve.
I serve it with tamarind dip or mayo garlic dip. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste. It is prepared in three steps. Firstly you knead dough to make a fine paratha, then chicken mixture is cooked, the chutni that gives tangy spicy flavor, and the Salad. Pizza, Shawarma, Paratha Roll, Chicken Burger, Chicken Tikka Khaane Ke Shoqeen Yeh Video Zaroor Dekhain.
So that is going to wrap this up with this exceptional food crispy chicken paratha roll kokabandcookpad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!