Amritasari Tawa Paneer Tikka &Rumali Roti
Amritasari Tawa Paneer Tikka &Rumali Roti

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, amritasari tawa paneer tikka &rumali roti. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Amritsari Paneer Tikka is a delicious starter packed with flavors, made with paneer marinated in achari marinade. It's a best snack for any party. Paneer tikka recipe on tawa, in oven & air fryer.

Amritasari Tawa Paneer Tikka &Rumali Roti is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Amritasari Tawa Paneer Tikka &Rumali Roti is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook amritasari tawa paneer tikka &rumali roti using 20 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Amritasari Tawa Paneer Tikka &Rumali Roti:
  1. Make ready 1 medium onion (cut in cubes)
  2. Make ready 1 medium capsicum (cut in cubes
  3. Take 1 medium tomato (cut in cubes)
  4. Prepare cubes Some paneer
  5. Prepare 1 cup thick curd
  6. Prepare 1 tsp turmeric
  7. Get 1 tsp red chilli powder
  8. Make ready 1 tsp garam masala
  9. Take 1 tsp cumin powder
  10. Take 2 tsp ginger garlic paste
  11. Get 1 tsp dry mango powder
  12. Get 1 tsp kasuri methi
  13. Take 2 tbsp oil
  14. Get Salt as required
  15. Get For Rumali Roti
  16. Take 1 cup maida
  17. Prepare 1 cup wheat flour
  18. Take 1/2 tsp salt
  19. Get 3/4 cup milk
  20. Take Water as required

Tikka basically means anything that is marinated and then baked or grilled or fried and paneer. on tawa dry paneer tikka with step by step by step photo and video recipe. a popular veg starers or appetizer recipe which is heavily popular in india and also other south east asian countries. basically this in dry version of paneer tikka which is served as party starters. Take Paneer and cut into long finger size. Take a bowl add flour, Salt, Ginger Garlic, Turmeric powder, carom seeds, garam masala, tandoori Masala, and mix it well.

Instructions to make Amritasari Tawa Paneer Tikka &Rumali Roti:
  1. Take a bowl add thick curd beat it,add all spices and mix it well.
  2. Mix it 5 min.The spices are combined well with curd paste.
  3. Now add ginger garlic paste,paneer and add all chopped veggies mix it well.
  4. Take aside for 30 min.
  5. After marination insert paneer, capsicum,tomato and paneer.
  6. Roast it on a hot tawa. Roast it properly in the high flame.
  7. Ready your tawa paneer tikka.
  8. For Rumali Roti Take a bowl add flour,add maida,add salt and also add water as required. Knead dough properly.
  9. Take aside for 30 min.Take a ball size dough, rolling your roti very thin,slightly transparent roti.
  10. Take non stick tawa heat it in the low flame.Cook your roti properly.
  11. Spread some desi ghee, fold it quickly and cover it.
  12. Serve your Amritasari Tawa Paneer Tikka & Rumali Roti with green chutney & onion.
  13. NoteMilk to make Roti dough helps is keeping Rumali Roti soft.

Garnish with green coriander and lemon then serve. When the tawa is hot, place the tikka skewers. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India. It is also one of those things which is universally loved.

So that is going to wrap it up for this exceptional food amritasari tawa paneer tikka &rumali roti recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!