Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, besan chilla burger. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Besan chilla burger is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Besan chilla burger is something which I’ve loved my entire life.
Besan ka chilla is a savory and tasty pancake made with gram flour (besan), spices and herbs. grated veggies can also be added to make the chilla recipe more nutritious. Chilla recipe - Besan chilla are simple spiced gram flour pancakes from North Indian cuisine. These are super quick to make any time of the day as it needs minimal preparation.
To get started with this recipe, we must prepare a few ingredients. You can cook besan chilla burger using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Besan chilla burger:
- Take 300 gm besan
- Prepare 1 Tomato
- Get 1 Onion
- Take 10 gms Grated amul cheese
- Get 2 tsp Mint chutney
- Prepare 2 tsp Sweet chutney
- Make ready 2 tsp Sweet curd
- Take to taste Salt
- Make ready Coriander leaves to decorate
- Take Pomegranate seed to decorate
- Take 1 Cucumber small size
This Besan Chilla is a healthy option for all those vegetarians who are looking for omelette substitute. This not only satisfies your taste buds, but also take cake care that you get proper nutrition. while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips and suggestions. firstly, i would heavily recommend to soak and rest the besan batter for. Ingredients for Besan Egg Chilla Recipe. Besan Cheela, Easy North Indian Chickpea Flour - Gram Flour crepe.
Steps to make Besan chilla burger:
- Cut half of tomato in 4 round slices and rest in small pieces.
- Cut half of the onion in 4 round slices, rest in small pieces
- Cut cucumber in 4 round slices.
- Mix gram flour with water in a bowl, add chopped onion and tomato. Mix well
- Add salt and keep the batter in refrigerator for 10 minutes.
- Heat a non stick pan, pour a ladle of mixture on it, cook it for 5 minutes from both side. Make 3 equal size chilla.
- Now arrange the chilla over the plate and arrange the tomato, cucumber and onion along with amul cheese, like a burger.
- Pour some, sweet curd, mint chutney and tamarind chutney on the sliced veg. Cover the vegetables with another chilla.
- Garnish with coriander and pomegranate seeds.
It is a quick and easy to make Indian breakfast. This Besan chilla is a very forgiving recipe. I opted for spinach, carrots, and red bell pepper Besan ka puda or besan chilla is spiced Indian chickpea crepes that are often served for breakfast or brunch. This besan chilla recipe also called Rajasthani besan cheela is a tasty Indian pancake made of besan (gram flour), spices and herbs. Chilla or Cheela are popular Indian crepes.
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