Stuffed tomatoes with brown rice
Stuffed tomatoes with brown rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed tomatoes with brown rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stuffed tomatoes with brown rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Stuffed tomatoes with brown rice is something which I’ve loved my entire life. They are fine and they look fantastic.

Tomatoes Stuffed with Brown Rice and Feta. When making this dish, use firm tomatoes; if they're too soft, the tomatoes may collapse when baked. We suggest using a creamy, less briny French feta in the rice filling to round out the tomatoes' tanginess, but any good-quality feta.

To get started with this recipe, we have to prepare a few ingredients. You can have stuffed tomatoes with brown rice using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Stuffed tomatoes with brown rice:
  1. Get 3 Tomatoes
  2. Make ready 1/3 cup grated Monterey jack cheese
  3. Make ready 1 dash Italian seasoning
  4. Make ready rice
  5. Prepare 2 1/3 cup brown rice
  6. Make ready 2 cup water
  7. Prepare 1 dash onion powder
  8. Make ready 1 dash garlic powder
  9. Make ready 1 tbsp powdered chicken broth
  10. Take 1 1/2 cup black bean
  11. Make ready 1 tbsp butter

These Easy Stuffed Tomatoes with rice and sausage will dazzle and delight with their fancy presentation. But, you don't have to slave over the stove. Tomatoes loaded up with a brown rice and sausage is a new favorite at our house. It uses ingredients that I always have on hand and the.

Instructions to make Stuffed tomatoes with brown rice:
  1. rinse brown rice with water til water is clear
  2. place rice and all rice ingredients in rice cooker (usually cooks in 25 min)
  3. preheat oven to 400
  4. slice tomatoes in half
  5. remove seeds and whatever's in the middle to leave enough room for rice
  6. scoop in rice to fill center of tomato
  7. sprinkle Italian seasoning
  8. top with Monterey jack cheese
  9. bake for 20 min
  10. broil 3 min or until tomatoes are slightly black on the edge

To make this dish even healthier with more fibers I have used brown rice, but you can replace that with simple white rice, or quinoa or couscous too. This stuffed tomato recipe turned out even better than I expected. I had a boxed spice mix that I made with brown rice and stuffed into tomatoes. Tomato rice recipe - South Indian style delicious, flavorful & spicy one pot tomato rice. Make it for a quick dinner & enjoy with raita or plain yogurt.

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