Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken paratha roll. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Learn how to make Chicken Paratha Roll with White Sauce (Chatni). Very easy step by step video recipe. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste.
Chicken Paratha Roll is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Paratha Roll is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken paratha roll using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Paratha Roll:
- Prepare 500 g Boneless Chicken
- Take Salt as your taste
- Take 4 tbsp Yogurt
- Make ready 2 tbsp Ginger garlic paste
- Get 2 tbsp Red chilli powder
- Get 1 tbsp Red Chilli crushed
- Take 1 tsp Coriander Crushed
- Prepare 1 tbsp Garam Masala
- Prepare 2 tbsp Lemon Juice
- Prepare Turmeric Powder half tsp
- Prepare Zarda colour few
- Prepare Paratha Recipe:
- Prepare Ingredient
- Prepare Maida half kg
- Prepare 1 cup Flour
- Make ready Salt as your taste
- Make ready 1 Egg
- Get 3 tbsp Oil
- Take Water to knead
Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal. How to make Chicken Paratha Roll Recipe. as salaam u aaikum. please can i have the recipe for the white sauce to serve with the parata roll and the recipe for imli chutney. jzk Allah. Chicken Paratha is famous for its crisp, its sweet and buttery taste. Now, take some dough and make a ball then give it a proper round shape with the help of rolling pin.
Steps to make Chicken Paratha Roll:
- Take a bowl put chicken in it. Then add salt, yogurt, ginger garlic paste, red chilli powder, red chilli crushed, coriander crushed, garam masala,
- Lemon juice, turmeric powder, Zarda and mix well. Then keep aside for 2 hours to marinate it.
- Then take a pan add oil to fry. Put marinate chicken & cook it until chicken cook completely.
- Paratha method. - Put Maida, flour and salt in a mixing bowl & mix all dry ingredients. Then add beaten egg, oil and knead it with water to make soft dough. Keep it aside for 30 minutes
- Make balls out of dough and roll it like roti, spread 1 tbsp ghee/oil on it, sprinkle little flour and give it twist and shape it.
- Heat up tawa and put paratha on it and cook it. - Apply ghee/oil on one side and flip it so paratha puff up
- When it gets golden colour from both side remove and serve.
- ASSEMBLY - Put Paratha on a plate, spread some green raita or any your desire chutney, then place chicken & onion sliced then roll it.
- Chicken Paratha Roll is Ready to Serve.
Chicken Paratha Roll is very common and popular snack dish in Pakistan. You can make it at home easily and surprise your family. You can also add more ingredients. Roll each one into a thin circle. Chicken Paratha Roll with Yellow Sauce - Take it from the expert and bring restaurant like flavor in your everyday meals.
So that is going to wrap it up for this exceptional food chicken paratha roll recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
