Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mushroom fried rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mushroom fried rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mushroom fried rice is something which I have loved my whole life. They’re fine and they look wonderful.
Mushroom fried rice makes a satisfying vegetarian main or side dish. It's flavored with ginger and sesame oil and has a subtle kick from red pepper. It's such a basic recipe but just perfect for using up leftover rice.
To begin with this recipe, we must first prepare a few components. You can cook mushroom fried rice using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mushroom fried rice:
- Make ready 1packet button mushroom cut into little big pieces
- Make ready 1 big bowl cooked long grain rice with little salt
- Prepare 1 cup chopped mixed Chinese vegetables
- Take Salt as per taste
- Prepare 1 tbsp light soya sauce
- Get 1 tbsp green chilli sauce
- Take pinch Black pepper
- Get 1/2 tbsp vinegar
- Take 1 tsp dark soya sauce
- Make ready 1/2 tsp sesame oil
- Make ready 1 tbsp chopped garlic
- Prepare 1 tbsp oil
This is one of our favourites. The ingredients are minimal and you can use vegetables like. I can't believe I am sharing a keto recipe on the blog! This mushroom fried rice has become a real favourite around here.
Instructions to make Mushroom fried rice:
- First heat oil a wok Keep flame high.Now add chopped mushroom put little salt & pepper saute it. Keep aside. Now add chopped garlic saute little add all vegetables stir fry.
- Add cooked rice now add all sauces mix well, can add little black pepper, salt little b,coz two types soya sauce added. Now add saute mushrooms mix well. Turning off gas add vinegar & sesame oil. cover for a few minutes. So that in standing time Chinese aroma will come out.
This mushroom fried rice has just the right amount of heat from the chilli flakes and my girl is totally fine with this level of heat. Mushroom Rice is one of the all-time favourite Chinese dishes that has won the hearts of many generations of people. Mushrooms and rice go together beautifully in this Thai recipe for fried rice. Includes other veggies too, such as peas and yellow pepper, for a rice dish that sings with flavor, texture, and supreme. This is a GREAT fried rice recipe and a wonderful way to use up leftover rice.
So that’s going to wrap this up for this special food mushroom fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
