Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice with veggies and chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. Most people feel the unique taste comes from preparation using firewood, but that.
Jollof Rice with veggies and chicken is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Jollof Rice with veggies and chicken is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have jollof rice with veggies and chicken using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jollof Rice with veggies and chicken:
- Prepare 1 mudu of Rice
- Take Tomatoes paste
- Take Fresh tomatoes
- Make ready Pepper, Onions, Tatashe, Shobon
- Take Seasonings
- Prepare Chicken, Grand oil
An instant-read thermometer inserted into the. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to It's that comforting one-pot chicken and rice dish many of us know and love, the kind of dish that is cooked in kitchens across the globe, each slightly. Remove chicken from pot and set aside.
Instructions to make Jollof Rice with veggies and chicken:
- Wash the chicken, put in a pot, marinate with seasonings, keep for at least one hour, this will allow the chicken to absorb the seasonings for it to tastes better. Then cook, once soft you either grilled or fried.
- Wash the rice, keep aside, blend your tomatoes with other items, put your pot on fire, pour some grand oil, allow to heat up, pour your diced onions, followed by tomatoes paste, allow to cook for sometimes, then pour your blended fresh tomatoes and other items, allow to cook, pour your chicken stock, check for taste, add some seasonings, Cook until the raw taste of tomatoes is gone, pour your washed rice, add water that will cook the rice.
- Once the water id dried, add your chopped veggies to the rice, stirs, allow the veggies to steam for a minute or 2, vola your jollof rice is ready.
Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until. Jollof is the always present party food. Typically served buffet style at most if not all African parties with some fried fish or chicken. Without futher ado, permit me introduce you to my Camderoonian veggie jollof. Rice cooked in a spicy flavor packed tomato base sauce, loaded with lots of vegetables.
So that’s going to wrap this up for this exceptional food jollof rice with veggies and chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
