Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, besan ka chilla. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Besan ka chilla is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Besan ka chilla is something which I’ve loved my whole life.
Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with Grated veggies can also be added to make the chilla recipe more nutritious. Besan ka cheela recipe or veg omelette recipe is quick and easy Indian breakfast recipe. The base of besan chilla recipe is made from besan garnished with. while besan chilla or veg omelette recipe is extremely simple to prepare, yet i would like to share few tips and suggestions. firstly, i would heavily recommend to soak and rest the besan batter for.
To get started with this particular recipe, we must prepare a few components. You can cook besan ka chilla using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Besan ka chilla:
- Get 2 bowl besan/gram flour
- Take 2 tbs curd
- Get 1 lemon juice
- Make ready 1 tsp Ajwain/carom seeds
- Prepare 1/4 tsp asafoetida/ hing
- Make ready 1/4 tsp turmeric powder
- Make ready 1 tbsp ginger, garlic, green chilli paste
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp clove, black pepper powder
- Get to taste Salt
- Make ready as required Water
- Make ready as required Oil
- Take as required Finally chopped coriander leaves
Today I am sharing vegetable besan cheela. Making besan ka chilla is easy and quick, there's no waiting time. You only mix everything together Make all besan chilla in similar way. You will get more or less chilla out of this better depending on.
Steps to make Besan ka chilla:
- Take a bowl and put besan in it. Now add all dry spices and (ginger-garlic-green chilli paste), Ajwain in it and mix it well.
- Now add curd, lemon juice and coriander leaves in the besan and mix it well. Add some water in it and make a smooth and lumps free better.
- Now keep the better aside for 10 minutes. Heat the tawa and pour one spoon batter on tawa and spread it. Apply some oil on the sides of the chilla. When the chilla gets cook from one side then flip the chilla and cook it from both the sides.
- Your chilla is ready to serve.
Besan ka chilla or in Punjab we call it namkeen puda/besan ka puda, is a crisp and savoury pancake. It is one of the most loved pancake in many North Indian families. My family is not an exception. Besan ka chilla is prepared with gram flour and is also known as vegetarian omelet. Today we will learn how to make Gram flour dosa popularly know as besan ka chilla following this easy recipe.
So that is going to wrap it up for this special food besan ka chilla recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
