Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, aloo ki bujia. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Aloo ki bhujia recipe - Potato curry by cooking with Asifa. Aloo Ki Bhujia also known as Aloo Ki Tarkkri is a well-known dish in Pakistan. It is an excellent Asian dish that is good for your regular meals.
Aloo ki bujia is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Aloo ki bujia is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook aloo ki bujia using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aloo ki bujia:
- Get 2 large patato (cut into round slices)
- Get 1 tsp salt to taste
- Prepare 1 tsp crush red pepper
- Prepare 2 green chilli, Coriander
- Make ready 2 tbsp mint leaves
- Get 1/4 tsp turmeric powder
- Make ready 2 medium tomato 🍅 (cubes)
- Take 1 medium onion (finely chopped)
- Prepare 1/4 cup oil
- Get 1 tsp curry zeera
- Make ready 4,5 curry pata leaves
Aloo Bhujia (that's what we call aloo ki sabzi in eastern Uttar Pradesh where I am from) was one constant thing in my lunch box. Quick, easy, and perfect for dinner or..fragrance of zeera (cumin seeds), called Aloo ki Bhujia or Zeera Aloo, comes to mind. tearing the steaming, chewy chapati into small pieces, to scoop up spicy, unctuous slices of Aloo ki Bhujia. Aloo Ki Bhujia is tasty dish. Potatoes are cooked with tomatoes and spices.
Instructions to make Aloo ki bujia:
- Wash and clean patato cut into round slices set into a water bowl.
- Heat the pan add oil and zeera sauté 1 minute then add onions fry it for 2 minutes.
- Now add tomato stir it well, add all the spices and potato stir it well, add 1/2 cup of water, cover the lid and cook until it becomes tender.
- Now open the lid check the patatos are tender than take out on plate/ bowl enjoy with roti / paratha.
Aloo Ki Bhujia is very tasty and common vegetable dish in Pakistan. It is easy and simple recipe to make at any time. Aloo Methi ki Bhujia Recipe - آلو میتھی کی بھجیا. Peace be upon you all Please check out my recipe for Aloo Methi ki Bhujia on my YouTube Channel "Ammi Ki Recipes". Then gurnish it through coriander and serve hot Aloo ki Bhujia.
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