Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer soti boti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Paneer Soti Boti is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Paneer Soti Boti is something which I have loved my entire life. They’re nice and they look wonderful.
Soti Boti checkout Paneer Tikka Kathi Roll, Tricolor Paneer Tikka, Paneer Di Soti Boti, Paneer Taste : Spicy. Ingredients for Paneer Di Soti Boti Recipe. Paneer and vegetables arranged on a satey stick, dipped in batter and deep fried.
To get started with this recipe, we have to first prepare a few components. You can have paneer soti boti using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Soti Boti:
- Get 1 cup diced chopped Paneer
- Make ready Half cup diced onion
- Take Same quantity diced shimla mirch
- Get Same tomato also
- Get 1 cup besan
- Make ready 1/2 cup maida
- Make ready Salt, red chilli powder, turmeric powder, chat masala,
- Take Garam masala, chopped garlic, ginger, green chilli
- Prepare leaf And Coriander
- Prepare Some tooth peaks
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Instructions to make Paneer Soti Boti:
- Firstly take a tooth pic insert onino paneer tomato thn paneer shimla mirch lastly onion pic has given note start with onion and finish it with onion or shimla mirch 2 paneer should b there in 1 tooth pick put some salt and chat masala on it and put it in freez
- Make a ghol of besan, maida and all the masalas
- Ghol should b thick
- So that bhi deep this stick should b properly covered
- Now deep fry it and enjoyed it with saus or chutney
- Note paneer stick ko freez me rakhe isko kabi b bana ke rakh saktein hai jese aap ise day me bana lijiye or evening me the-fry kar le
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