Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sev tamatar nu saag. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Sev tamatar nu saag is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sev tamatar nu saag is something which I’ve loved my entire life. They’re fine and they look wonderful.
Sev tameta nu shaak can be served with soft phulkas or chapatis or bajra rotis. The shaak will taste nice with bread too. Sprinkle sev all over on the serving bowl/bowls.
To get started with this particular recipe, we must first prepare a few components. You can cook sev tamatar nu saag using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sev tamatar nu saag:
- Take 4/5 medium size chopped totamto
- Prepare 3/4 chopped onion
- Get 1 cup sev namkeen
- Prepare 1/4 tbs cumin seed
- Make ready 1 green chilli
- Take 1/4 tbs turmeric
- Make ready 1 tbs ginger garlic paste
- Make ready To taste Red chilli powder
- Get To taste Salt
- Prepare 1 tbs Green coriander
Try this simple and yet delicious Sev Tameta nu Shaak also known as a tamatar ki sabzi with sev. Sev Tamatar ki Sabzi or Sev Tameta nu Shaak is a popular curry recipe from Gujarati cuisine prepared using onions and tomatoes and is topped with sev. However, you can also prepare this recipe without onion and garlic. Serve Sev Tamatar ki Sabzi with Bajra na Rotla or Parathas and Masala Chaas.
Instructions to make Sev tamatar nu saag:
- Collect all ingredients and Heat a pan in add oil put spices cumin ginger garlic,and green chilli, roast 2 min now add chopped onions and cook it until it becomes pinkish
- Now add red chilli powder and turmeric in it and add tomatoes and salt, cover it for 2min tomatoes become soft now add sev in it and remove from heat, shift in a bowl add coriander leaves enjoy with chapati or paratha
- Collect all ingredients and Heat a pan in add oil put spices cumin ginger garlic,and green chilli, roast 2 min now add chopped onions and cook it until it becomes pinkish
- Now add red chilli powder and turmeric in it and add tomatoes and salt, cover it for 2min tomatoes become soft now add sev in it and remove from heat, shift in a bowl add coriander leaves enjoy with chapati or paratha
Sev Tamatar Sabji recipe is one of all time favorite Gujarati sabzi that I cook often at home. Sev is fine vermicelli made from deep-fried gram flour paste. Sev tamatar ki sabji is an easy recipe and hardly takes minutes to prepare. There is no special preparations needed for this recipe. Sev tameta nu shaak is a popular Gujarati style sweet and sour tomato curry prepared with tomato, sev, onion and other Indian curry spices.
So that’s going to wrap it up for this special food sev tamatar nu saag recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
