Luchi & Alur Dom / Puri with Potato Curry
Luchi & Alur Dom / Puri with Potato Curry

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, luchi & alur dom / puri with potato curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Luchi & Alur Dom / Puri with Potato Curry is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Luchi & Alur Dom / Puri with Potato Curry is something that I have loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can cook luchi & alur dom / puri with potato curry using 22 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Luchi & Alur Dom / Puri with Potato Curry:
  1. Take Luchi Ingredients :-
  2. Make ready 200 gm Maida
  3. Make ready to taste Salt
  4. Take 500 gm Oil for deep fry
  5. Make ready Alur Dom
  6. Prepare 500 gm Potato:-
  7. Prepare 1 cup Tomato cubes
  8. Make ready 1 tsp Ginger paste:-
  9. Prepare 2-3 piece Green chilli:-
  10. Get to taste Salt
  11. Make ready as needed Sugar little bit
  12. Prepare 1 tsp Turmeric powder:-
  13. Get 1 tsp Red chilli powder:-
  14. Make ready 1 tsp Cumin powder:-
  15. Make ready 1 tsp Coriander powder:-
  16. Get 1 tsp Garam masala powder:-
  17. Prepare as needed Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves, 2 red chilli whole)
  18. Make ready 1 tsp Cumin seeds:-
  19. Prepare 2-3 pieces Red chilli whole
  20. Prepare 3 tbsp Mustard oil:-
  21. Get 1 tbsp Ghee:-
  22. Make ready 1 tbsp Coriander leaves:-

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Steps to make Luchi & Alur Dom / Puri with Potato Curry:
  1. Luchi/Pure - Place a refiend flour or Maida in a bowl, make a well in the center, add pinch of salt and little bit of oil and mix.
  2. Add lukewarm water and khnead into a dough. Cover and rest for 10-15 min to rise.
  3. Divide the dough into small equal portions. Press a portion of the dough flat on a rolling board and roll out. Using little plain flour for rolling and roll it on round shape like puri.
  4. Heat oil in a deep pan and add the puri and fry it.
  5. Alur Dim- Boiled the potato complitely.
  6. Heat oil in a pan add some spices, red chilli whole & cumin seeds & satue till the fragrent.
  7. Then add ginger paste & salt and all the masala and little bit of water and stire.
  8. Then add green chilli & tomato and mixed. Cover and cook 2-3 min.
  9. Add sugar & the boiled potato. Cover and cook 5 min in low flame & then add water and stir.
  10. Again cover & cook 5 min and then add ghee and garam masala powder.
  11. Garnishing with some Coriander leave and serve hot with bengali Luchi.

So that’s going to wrap this up for this exceptional food luchi & alur dom / puri with potato curry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!