Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rice, okra, and tomatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
This combination of okra, shrimp, and tomatoes tastes great over freshly cooked rice. It's a wonderful way to enjoy fresh okra. Simmer, stirring occasionally, until the tomatoes soften.
Rice, Okra, and Tomatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Rice, Okra, and Tomatoes is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook rice, okra, and tomatoes using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rice, Okra, and Tomatoes:
- Get 2 slices bacon
- Take 6 ounces beef smoked sausage
- Prepare 3/4 cup instant rice
- Take 15 ounce can of diced tomatoes
- Prepare 3 tablespoon butter
- Take 4 leaves bay leaf
- Prepare 1/2 pound sliced okra
- Take 1 teaspoon salt
- Get 1 teaspoon granulated garlic powder
- Prepare 1 small onion diced
- Take 1/2 cup frozen sweet peas
- Get 2 tablespoons extra Virgin olive oil
- Prepare 2 tablespoons capers
We planned this recipe for cooking in a pressure cooker. Many people who have a pressure canner, when asked, will say they don't have a pressure cooker. Canned tomatoes and frozen okra are simmered with green bell pepper, onion, and garlic for a tasty side dish. This is a yummy side dish with rice.
Steps to make Rice, Okra, and Tomatoes:
- Heat oil in a skillet. Slice the sausage and bacon add to a hot skillet. Dice the onion and add.
- Cook 7 minutes then add the okra cook 10 minutes then add the rice and spices
- After 10 minutes of cooking covered add the capers and tomatoes. simmer 15 minutes covered.
- Uncover and stir.
- Add peas and bay leaves. Cover and let rest for 15 minutes
- Remove bay leaves. Serve I hope you enjoy!
Using two types of tomato gives the dish texture and is a tasty explosion of flavors with lots of garlic and crushed red pepper. Stewed okra and tomatoes are traditionally served over Carolina Gold rice, which is deeply rooted in Lowcountry cuisine. The buttery, chewy indigenous rice provides an exceptionally tasting bed for the vegetables to rest on. Add the okra and tomatoes, making sure to add the reserved juice from the tomatoes to the saute pan. Okra and Tomatoes is a side dish that's like a thick stew.
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