Rice, Okra, and Tomatoes
Rice, Okra, and Tomatoes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rice, okra, and tomatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Rice, Okra, and Tomatoes is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Rice, Okra, and Tomatoes is something that I’ve loved my entire life. They’re nice and they look wonderful.

This combination of okra, shrimp, and tomatoes tastes great over freshly cooked rice. It's a wonderful way to enjoy fresh okra. Simmer, stirring occasionally, until the tomatoes soften.

To begin with this particular recipe, we must prepare a few ingredients. You can have rice, okra, and tomatoes using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice, Okra, and Tomatoes:
  1. Make ready 2 slices bacon
  2. Get 6 ounces beef smoked sausage
  3. Take 3/4 cup instant rice
  4. Get 15 ounce can of diced tomatoes
  5. Get 3 tablespoon butter
  6. Prepare 4 leaves bay leaf
  7. Get 1/2 pound sliced okra
  8. Make ready 1 teaspoon salt
  9. Get 1 teaspoon granulated garlic powder
  10. Get 1 small onion diced
  11. Prepare 1/2 cup frozen sweet peas
  12. Get 2 tablespoons extra Virgin olive oil
  13. Make ready 2 tablespoons capers

We planned this recipe for cooking in a pressure cooker. Many people who have a pressure canner, when asked, will say they don't have a pressure cooker. Canned tomatoes and frozen okra are simmered with green bell pepper, onion, and garlic for a tasty side dish. This is a yummy side dish with rice.

Instructions to make Rice, Okra, and Tomatoes:
  1. Heat oil in a skillet. Slice the sausage and bacon add to a hot skillet. Dice the onion and add.
  2. Cook 7 minutes then add the okra cook 10 minutes then add the rice and spices
  3. After 10 minutes of cooking covered add the capers and tomatoes. simmer 15 minutes covered.
  4. Uncover and stir.
  5. Add peas and bay leaves. Cover and let rest for 15 minutes
  6. Remove bay leaves. Serve I hope you enjoy!

Using two types of tomato gives the dish texture and is a tasty explosion of flavors with lots of garlic and crushed red pepper. Stewed okra and tomatoes are traditionally served over Carolina Gold rice, which is deeply rooted in Lowcountry cuisine. The buttery, chewy indigenous rice provides an exceptionally tasting bed for the vegetables to rest on. Add the okra and tomatoes, making sure to add the reserved juice from the tomatoes to the saute pan. Okra and Tomatoes is a side dish that's like a thick stew.

So that is going to wrap this up with this special food rice, okra, and tomatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!