Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, s'mores cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I've had "s'mores cake" on my baking bucket list for awhile. This S'mores Cake is better than the real thing! A graham cracker cake filled with a milk chocolate ganache and topped with toasted marshmallow fluff.
s'mores cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. s'mores cake is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have s'mores cake using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make s'mores cake:
- Prepare 1 For the frosting
- Get 2 can milk chocolate frosting
- Take 1/4 box Graham crackers
- Take 1 packages bridge mix if desired for decoration
- Make ready cake
- Make ready 1 eggs (as directed on box)
- Take 1 oil (as directed on the box)
- Take 1 water (as directed on the box)
- Prepare 1 box chocolate cake mix
- Make ready filling
- Get 1 packages marshmallows (small)
You'll find all your favorite s'mores ingredients–graham crackers, chocolate and marshmallow creme–swirled into this delicious cake. Yes, I am not being mean by not granting my husband. The s'mores cake I've created goes like this: layers of graham cracker cake filled with toasted(!) marshmallow buttercream and milk chocolate ganache, topped with vanilla buttercream. Remove the cake and reserved marshmallow fluff from the fridge.
Instructions to make s'mores cake:
- make cake mix as directed
- preheat oven as directed on the cake mix
- after baking cool cake then freeze for about an hour or so
- remove cake from freezer and remove from pan
- cut cake in half as if you were going to make a sandwich
- take marshmallows and place them in a microwave safe bowl and microwave for about 30 seconds stir and microwave again for 30 seconds and stir repeat as needed until they are melted all the way
- poor melted marshmallows on bottom layer of the cake them quickly add top layer of cake back on so that the marshmallows stick to both layers when cooling
- ice cake with chocolate icing
- place grahm crackers in a gallon size zip lock bag then wrap a dish cloth around bag and beat until crumble be careful not to break them to fine we want some small chuncks to give character to the cake
- add bridge mix ontop if desired.
- if you are going for the look of my cake which is tiered then craved on to give it a dirt mound or hill look them you need to doulbed the recipe and you need wooden skewers cut down to hight of cake and inserted for structural support
This s'mores cake is built Milk Bar style - layers of chocolate cake, toasted marshmallow frosting, fudge sauce, and graham crust crumbs! So, I've been slightly obsessed with Milk Bar-style cakes. It's the perfect dutch oven camping dessert! I mean, who doesn't love a good s'mores recipe? Chocolate S'mores Pudding Cake - a graham cracker crust, pudding, and a fluffy marshmallow topping turn this cake into a summer time delight.
So that is going to wrap it up for this exceptional food s'mores cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
