Hainanese Rice in Rice Cooker
Hainanese Rice in Rice Cooker

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hainanese rice in rice cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hainanese Rice in Rice Cooker is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Hainanese Rice in Rice Cooker is something that I have loved my entire life. They are nice and they look fantastic.

My rice cooker is extremely basic with only "cook" and "keep warm" functions and have no other funny gadgets, so I simply pushed down the chicken drumsticks into the rice. Hainanese Chicken Rice. featured in Brilliant Chicken Dishes From Around The World. Hainanese Chicken Rice is a very popular dish in Singapore and Malaysia.

To get started with this recipe, we must prepare a few components. You can have hainanese rice in rice cooker using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hainanese Rice in Rice Cooker:
  1. Take 1 1/2 cup rice, washed
  2. Prepare 3 cups water
  3. Prepare 1 tbsp garlic paste
  4. Get 1 tsp ginger paste
  5. Make ready 1 1/2 tsp sesame oil
  6. Prepare 1 tbsp oil (I used sunflower)
  7. Prepare 1 tsp chicken oil https://cookpad.com/us/recipes/2905588-chicken-oil
  8. Prepare 1 1/2 tsp salt

Thanks to the rice cooker, this Hainanese Chicken Rice is ready to eat within an hour. Hainanese Chicken Rice was originated from Hainan province in China, but it is so famous in South East Asia that it became Singapore National dish, so be sure to grab a plate the next time you visit Singapore. Hainanese Chicken Rice (海南鸡) originated–perhaps unsurprisingly–in Hainan, China, a tropical island located at the southern tip of the country. In recent years, it has become one of the top tourist destinations in China, probably due at least in part to the abundance of delicious plates of Hainanese.

Instructions to make Hainanese Rice in Rice Cooker:
  1. Combine all ingredients except rice and water. Stir until well combined.
  2. Put rice in the rice cooker. Add water. Add the condiment.
  3. Stir well. Press cook.
  4. Right after it is done cooking, open the rice cooker and mix the hainanese rice with a spatula.
  5. This rice is fragrant and a bit savory! Serve warm.

Authentic Hainanese chicken rice is a simple dish of poached chicken and rice cooked in chicken stock. The dish itself is based on a traditional Hainanese delicacy called Wenchang chicken. Complete guide on how to poach the chicken, make the dipping sauce, cook the rice and make the soup. The traditional way to make Hainanese chicken rice is a bit of a project. You can find that method in my older post here, but basically you gotta poach a whole chicken, which takes a long time and a very big pot.

So that’s going to wrap it up for this special food hainanese rice in rice cooker recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!