Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, besan ka(gram flour) chilla. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Monsoons have arrived and it calls for some tasty and delicious Healthy Suji Besan Chilla. This Chilla is a perfect blend of health and taste. Hi Friends Besan ka Chilla is very tasty indian breakfast with full of proteins & low calories.
Besan ka(gram flour) chilla is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Besan ka(gram flour) chilla is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have besan ka(gram flour) chilla using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Besan ka(gram flour) chilla:
- Make ready 1 bowl gram flour
- Get 1 onion chopped
- Get 1 green chilli chopped
- Get as per taste Salt and red chilli powder
- Get as required Oil for fry
- Take as needed Water
First, the batter is prepared by mixing the besan, tomato, onion, green chilli, coriander leaves and Indian spices with water and then round shaped pancakes made from that are. Besan ka puda a.k.a besan ka chilla is a savory Indian crepe. It is also referred to as a vegetable omelet. You are probably wondering - a vegetable Chilla is not limited to just chickpea flour.
Instructions to make Besan ka(gram flour) chilla:
- Firstly take a big bowl add gram flour and salt And red chilli powder mix it now add onion and green chilli mix it add water make a batter.
- Now heat tava spread a few drops of oil on it now spread gram flour batter in round shape cook from both sides.
- Transfer in a dish And serve it with tomato sauce.
There are many gluten-free versions and alternatives to chickpea flour that are equally comforting and tasty. Besan (gram flour) is a commonly used ingredient in India cooking. It is used in an array of savory as well as sweet recipes like kadhi, ladoo, pakora, dhokla and much more! Making besan ka chilla is easy and quick, there's no waiting time. You only mix everything together and then make the chilla.
So that is going to wrap it up for this exceptional food besan ka(gram flour) chilla recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
